Recipe: Delicious Tortilla soup

Delicious, fresh and tasty.

Tortilla soup. This easy tortilla soup recipe is hearty and satisfying, with a kick of spice. From south of the border comes this spicy and hearty soup ladled over crisp tortilla strips and grated cheddar. "Tortilla Soup" is an ok movie, but failed to keep my attention in the same way that "Eat, Drink." did. It's made with crispy fried strips of corn tortillas in a tomato-based Mexican soup with chicken stock, chiles, avocado, Jack cheese, cilantro and lime.

Tortilla soup This chicken tortilla soup recipe is infused with a bunch of Mexican-inspired flavors and a few extra common pantry ingredients. Chicken Tortilla Soup is one of my favorites because there's so much going on.particularly at the end when you add the gorgeous toppings. A hearty Chicken Tortilla Soup Recipe! You can cook Tortilla soup using 12 ingredients and 2 steps. Here is how you cook it.

Ingredients of Tortilla soup

  1. It's 1 1/2 lb of chicken thighs.
  2. You need 15 oz of chicken broth.
  3. You need 1 of diced jalapeño.
  4. It's 3 tbsp of cooking oil.
  5. You need 1 of salt.
  6. It's 5 oz of shredded Monterey Jack cheese.
  7. Prepare 1/2 cup of thinly sliced scallions.
  8. Prepare 1 of diced bell pepper.
  9. You need 1 of pitted and diced avocado.
  10. You need 1/4 cup of cilantro springs.
  11. You need 1 of lime wedges.
  12. You need 1 of corn tortilla chips.

Fingers crossed that it starts warming up outside soon and I don't feel like. Let it go until steam pours out the. This Chicken Tortilla Soup has tons of flavor, with corn, black beans, green chiles, and plenty of spicy smoky broth. Finish with melted cheese and crunchy tortilla chips for a delicious meal!

Tortilla soup step by step

  1. In a large pot add chicken, broth, jalapeño and 8 cups of water to boil over med-high heat. Reduce heat to med; simmer until chicken is cooked through, about 15 min. Transfer chicken to a plate; let cool..
  2. Using a large spoon, skim fat from surface of broth in pot, and strain liquid through a sieve in to a clean pot. Shred chicken with a fork and return it to the pot. Stir in salt for taste. Serve in a bowl and add all other ingredients as garnish..

Tortilla soup was the one meal that got away. Now, I'm glad I've found a homemade replacement for the salty bowls of chicken tortilla soup that I used to order at chain restaurants. Here is a delicious way to make chicken tortilla soup. You can garnish with many ingredients to suit your needs and make this a meal. Corn tortillas thicken this delicious creamy vegetarian tortilla soup.