Recipe: Appetizing Macaroni and cheese casserole

Macaroni and cheese casserole. This macaroni and cheese casserole is made with cheddar cheese and eggs, along with milk and butter. There's no sauce to make for this version. If you like macaroni and cheese, mixed veggies, and Polish sausage you'll love this casserole. ( I always use the hot and spicy Polish sausage, and I always get lots of compliments, but you can use your favorite Polish sausage.) Get Alton Brown's Baked Macaroni and Cheese from Good Eats on Food Network, a classic recipe made with cheddar cheese and topped with buttery breadcrumbs.

I love macaroni and cheese any which way you serve it… whether it's super creamy and oven baked or cooked up in the crock pot I. Macaroni casserole is a baked macaroni casserole. It is especially known as a staple in northern European home cooking. You can have Macaroni and cheese casserole using 14 ingredients and 9 steps. Here is how you cook it.

Ingredients of Macaroni and cheese casserole

1. You need 3 cup of cheddar cheese.
2. You need 2 packages of Elbow macaroni.
3. It's 2 1/2 cup of Mayonaise.
4. It's 1 cup of Milk.
5. It's 2 1/2 tbsp of Mustard.
6. It's 1 1/2 tbsp of Crushed parsley.
7. Prepare 1 1/4 pinch of Salt.
8. It's 1 dash of Ground black pepper.
9. Prepare 1 dash of Basia's italian seasoning.
10. Prepare 1 1/4 cup of Finely grated parmesean cheese.
11. You need 3 clove of Finely chopped sauted garlic.
12. It's 1/2 large of finely chopped sauted Onion.
13. Prepare 2 tbsp of Butter.
14. You need 3 cup of cheddar cheese.

It is a dish of cooked macaroni and a mixture of egg and milk with. White sauce mix is the base for homemade macaroni made even heartier with cooked meatballs. Sausage Mac and Cheese Casserole is the best comfort food. Dinner is easy when you make this flavorful casserole with hearty meat, pasta, cheese and more.

Macaroni and cheese casserole instructions

1. Preheat oven to 350°F.
2. Boil macaroni and while that is going on mix the milk with the parsley , italian seasoning salt and pepper.... Also add the finely chopped an sauted onions and garlic.
3. Then mix already boiled macaroni with the two and a half cup of mayonaise ......stir.
4. Then occasionaly mix in the milk and butter.
5. Put in half of the amount of mixed macaroni and then put in a layer of cheese .... Just enough to cover the pan.
6. Then put in the other half and mix in the parmesean and cheddar cheese in.
7. Put in oven and wait 35 mins.
8. Wait to cool.
9. Slice and serve.

It is the best casserole and so simple to make. Italian Sausage Macaroni and Cheese Casserole Recipe. We love spaghetti at our house! Spice up standard macaroni and cheese with hot sauce and Creole mustard. Recipe courtesy of chefs Jeffrey McInnis and Janine Booth of Root & Bone.