How to Make Yummy Baked mac and cheese pie

Baked mac and cheese pie. This baked mac and cheese is heavy on the cheesy insides, crunchy outsides, and OMG vibes. It is light on redeeming health value. If this baked mac and cheese happens to be fed to you by a friend who invites you over when you are sad beyond sadness, then your life is not so bad after all, is it, now?

Perfect in every way, this has a glorious cheesy sauce, and a beautiful crunchy, buttery. Macaroni and Cheese Pie is a staple of all good Southern family dinners, church dinners and socials. You don't want the sauce to be thick - it will reduce/thicken as it bakes in the oven. You can have Baked mac and cheese pie using 12 ingredients and 7 steps. Here is how you cook that.

Ingredients of Baked mac and cheese pie

1. Prepare 4 of pie crusts (i buy it pre made).
2. You need 1/2 lb of ricotta cheese.
3. You need 1/2 lb of Cheddar shredded.
4. It's 1/2 lb of mozzarella cheese shredded.
5. Prepare 1/2 lb of american cheese shredded.
6. Prepare 4 tbsp of Parmesan cheese graded or shredded.
7. It's 1 pinch of salt and pepper.
8. It's 1 of bread crumbs.
9. You need 1 of Brussels sprouts.
10. You need 2 box of elbow macaroni.
11. It's 1/2 cup of milk.
12. You need 2 tbsp of butter.

Absolutely the best mac n cheese I have ever made. It is a special Mac and Cheese that she gave to everyone in our department and I have never tasted anything like this before. Season with salt , pepper, sugar and toss. Sprinkle with remaining cups of American or Cheddar cheese.

Baked mac and cheese pie step by step

1. cook your elbow macaroni.
2. while you macaroni is cooking, take a deep large oven pan to cook your mac & cheese in. spray it with oil cooking spray an line it with your pie crust.
3. then spray the pie crust with oil cooking spray and cover the pie crust with bread crumbs and set aside.
4. when your macaroni is done mix the cheeses, salt and pepper, graded Parmesan, butter, brussels sprouts, milk. mix well.
5. then pour your mac and cheese into the pan over your crust like a pie.
6. top it with some more cheese and then sprinkle some more bread crumbs on top and put in the oven.
7. cook for around half hour or until pie crust crispy.

This post may contain affiliate links. CHEESE — All caps for obvious reasons. Your cheese selection can make or break your baked mac and cheese. Shredding your own is preferred, more on that a bit. Baked mac and cheese is a very satisfying food to eat.