How to Cook Yummy Baked Elbow Macaroni and Cheese

Baked Elbow Macaroni and Cheese.

You can have Baked Elbow Macaroni and Cheese using 6 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Baked Elbow Macaroni and Cheese

1. You need 8 oz of elbow macaroni.
2. It's 1/4 cup of enriched flour.
3. Prepare 3 cup of milk.
4. It's 1/4 cup of butter.
5. You need 1/2 tsp of salt.
6. It's 2 cup of grated cheddar cheese.

Baked Elbow Macaroni and Cheese instructions

1. Melt butter in large saucepan. Blend in flour and salt. Gradually add milk, stirring constantly; cook til sauce thickens. Add 1/2 cup grated cheese and stir til melted..
2. Cook macaroni in boiling salt water til tender; drain..
3. Add to cheese sauce and mix well..
4. Turn mix into lightly greased baking dish or pan. Sprinkle top with 1 1/2 cups grated cheese..
5. Bake at 375° about 25 minutes..