Recipe: Delicious Stove Top Mac-n-Cheese

Stove Top Mac-n-Cheese.

You can cook Stove Top Mac-n-Cheese using 9 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Stove Top Mac-n-Cheese

1. Prepare 1/2 lb of elbow macaroni.
2. Prepare 4 tbsp of butter.
3. You need 2 of eggs.
4. It's 6 oz of evaporated milk.
5. Prepare 1/2 tsp of hot sauce.
6. Prepare 1 tsp of kosher salt.
7. It's 1 of black pepper.
8. Prepare 3/4 tsp of dry mustard.
9. Prepare 10 oz of sharp cheddar, shredded.

Stove Top Mac-n-Cheese instructions

1. In a large pot of boiling, salted water cook the pasta to al dente and drain. Return to the pot and melt in the butter. Toss to coat..
2. Whisk together the eggs, milk, hot sauce, salt, pepper, and mustard. Stir into the pasta and add the cheese. Over low heat continue to stir for 3 minutes or until creamy..