Recipe: Appetizing Baked macaroni and cheese

Baked macaroni and cheese. Reviews for: Photos of Baked Macaroni and Cheese. Yall this baked macaroni and cheese is FULL OF SOUL!! That is the first thing that came to mind when I took that first bite.

This particular recipe puts the capital "C" in It's cheese sauce and pasta, baked in a casserole dish until golden-topped and bubbly. Remarkably, it doesn't take all that much more time and effort than. Macaroni and cheese is a classic meal, and for many people, it is a comfort food. You can have Baked macaroni and cheese using 11 ingredients and 9 steps. Here is how you cook it.

Ingredients of Baked macaroni and cheese

1. You need 2 box of kraft Macaroni and Cheese.
2. Prepare 1/4 cup of butter.
3. You need 1 lb of Ground beef.
4. You need 3 cup of milk.
5. It's 3 tbsp of flour.
6. It's 2 tsp of salt.
7. Prepare 2 tbsp of brown sugar.
8. You need 1 small of chopped onion.
9. It's 1 small of bell pepper.
10. Prepare 20 grams of all purpose seasoning (powder).
11. You need 1 tbsp of olive oil.

The typical way of making macaroni and cheese is in the pot, but why not take it a step further and bake it in the oven? The result is just as delicious, if not more, and has a delightfully crispy texture on top. Southern baked mac and cheese recipe cheeses: three cheese macaroni. If you love this Southern Baked Macaroni and Cheese recipe, you will love these other soul food inspired recipes Give up the box mix because making Classic Baked Macaroni and Cheese from scratch is easier than you think.

Baked macaroni and cheese instructions

1. Boil both boxes of kraft macaroni until tender with salt.
2. Add all purpose seasoning, chopped onions and bell pepper to the ground beef and mix.
3. Heat olive oil over medium heat and brown ground beef.
4. Over low heat heat butter until melted and then add flour to make a paste.
5. Slowly add milk and sugar to paste, stirring constantly until in thickens.
6. Add cheese mix to paste.
7. Spoon cooked macaroni into baking dish and add a layer of cooked ground beef. Then add layers of macaroni and ground beef until finished.
8. Pour Cheese Sauce over macaroni and use a fork to ensure that the sauce goes right through..
9. Bake at 350°f for 30 minutes.

Shredding a block of cheese adds a little more prep time but the smooth and creamy results are worth it. This dish makes for a great side dish that the family will love, or a fun casserole to. The best southern-style baked macaroni and cheese.but without eggs, evaporated milk, and velveeta. *cracks knuckles* This may be the most requested recipe ever. I kinda get why…not too many people hate macaroni and cheese. If you do, you might be a weirdo.