Baked mac n cheese. He BEST Homemade Mac and Cheese of your LIFE. Outrageously cheesy, ultra creamy, and topped with a crunchy Panko-Parmesan topping, this mac and cheese recipe is most definitely a keeper. I used three different cheese and a homemade cheese sauce to take this macaroni and cheese recipe.
My youngest and I, both charter members of BLAm (Bacon Lovers of America) will insist upon the smokey, cured goodness of pig candy being in the recipe next time.
The ultimate classic Baked Mac and Cheese, with an insane cheesy sauce and topped with an irresistible golden, buttery breadcrumb topping.
How to make Baked Mac and Cheese.
You can have Baked mac n cheese using 13 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Baked mac n cheese
- You need of wet ingredients.
- You need 1 1/2 cup of ricotta cheese.
- You need 2 cup of milk.
- Prepare 1 tsp of dry mustard.
- You need 1 pinch of ground nutmeg.
- You need 1 pinch of cayenne pepper.
- You need 1 of salt and pepper to taste.
- You need of dry ingredients.
- Prepare 1 lb of dry pasta.
- It's 1 lb of grated cheddar cheese (reserve 1\4 cup for topping).
- Prepare of topping.
- You need 1 of butter.
- You need 1/4 cup of cheddar cheese.
It's a straightforward recipe, starting with a basic butter-flour roux that is used to thicken milk to make the. This baked mac and cheese is a family favorite recipe, loved by both children and adults. My version uses a combination of cheeses for a gloriously cheesy dish! Baked Mac n Cheese - This is the perfect Holiday side dish, Mac and Cheese.
Baked mac n cheese instructions
- Preheat oven to 375..
- Grease a large casserole dish..
- In a large bowl combine the pasta and cheddar cheese..
- In another bowl, combine all the wet ingredients. Mix until smooth. You can use a blender for this step..
- Add the wet ingredients to the dry ingredients and mix till everything is coated..
- Dump mixture into the prepared casserole dish and cover tightly with aluminum foil. Place in the oven for 30 minutes..
- Remove the foil and stir the pasta. Dot with the butter and sprinkle the remaining cheese on top..
- Bake for 30 minutes. Remove and let sit for about 5 minutes before serving..
Actually this is a classic side dish that is good. Baked mac and cheese: If you have a little extra time, you can bake the macaroni and cheese to give it a golden crust. Uncover, sprinkle with breadcrumbs and a few pats of butter if. Yall this baked macaroni and cheese is FULL OF SOUL!! That is the first thing that came to mind when I took that first bite.