Almond Joy Cupcakes. Then I stuck an almond on top. These are ALMOND JOY cupcakes, after all. Then I dipped them in chocolate.
Quick and easy Almond Joy Cupcakes are made with a doctored up cake mix and topped with fluffy buttercream and sweet coconut. I like to think that I am always on top of my game. But here is a true Almond Joy Cupcake. You can cook Almond Joy Cupcakes using 5 ingredients and 8 steps. Here is how you cook it.
Ingredients of Almond Joy Cupcakes
- You need 1 box of brownie mix.
- You need 14 oz of shredded coconut.
- You need 1 can of sweetened condensed milk.
- You need 1 cup of chocolate chips.
- It's 1/2 cup of chopped almonds.
It has the coconut filling with pieces of shredded coconut and it's dipped in melted chocolate. So this cupcake has a tough shell because of the chocolate, but it's. Today I'm back with another candy bar cupcake, Almond Joy®! After posting the Butterfinger® cupcakes last week this was by far the most requested candy bar.
Almond Joy Cupcakes instructions
- mix brownie according to directions.
- Fill cupcake liners half fill.
- Bake @350 degrees for 12 minutes..
- while baking brownie mixture, mix sweetened condensed milk with coconut..
- place 1 tablespoon coconut mixture on top brownies place back in oven for 14 minutes..
- while cooling melt chocolate chips in microwave.
- spread chocolate on top of coconut..
- place chopped almonds on the melted chocolate..
See more ideas about Almond joy cupcakes, Almond joy, Thin hair haircuts. Almond Joy Cupcakes are a sweet, sweet way to celebrate Saturday. Just like your favorite candy bar, sometimes. Way better than the candy bar. For Easter, I got together with my family.