Recipe: Appetizing Gingerbread Cupcakes

Delicious, fresh and tasty.

Gingerbread Cupcakes. Spiced gingerbread cupcake recipe with tangy, sweet cream cheese frosting. Moist and flavorful, these homemade cupcakes are the perfect treat during the holidays! They're topped with layer of tangy lemon icing for the ideal (and Drizzled with a bit of lemon icing, the citrus aggressively compliments the rich ginger-n-spice.

Gingerbread Cupcakes These easy ginger cupcakes are full of warm spices and make a great alternative Christmas bake. The robust ginger flavor of these cupcakes is mellowed by the maple frosting's sweetness. Gingerbread Cupcakes Recipe photo by Taste of Home. You can cook Gingerbread Cupcakes using 12 ingredients and 7 steps. Here is how you cook that.

Ingredients of Gingerbread Cupcakes

  1. Prepare 5 tbsp of room temp butter.
  2. You need 1/2 cup of caster sugar.
  3. You need 1/2 cup of molasses.
  4. It's 1 of egg.
  5. It's 1 of egg yolk.
  6. It's 1/2 cup of buttermilk.
  7. It's 1 1/4 cup of all-purpose flour.
  8. It's 1 tbsp of Cocoa Powder.
  9. Prepare 1 tsp of Ground Ginger.
  10. It's 1 tsp of ground cinnamon.
  11. It's 1/2 tsp of ground nutmeg.
  12. It's 1 tsp of baking soda.

Bol tarçınlı zencefilli, sonbahar ve kış mevsimi denince akla ilk gelen lezzetlerden birisi! Bulut gibi yumuşacık ve ıslak dokulu keklerin üzerinde pürüzsüz peynirli frosting kreması ve en tepesindeki. Gingerbread cupcakes are the perfect Christmas cupcakes! They are loaded with holiday spices and topped with a spiced cream cheese frosting.

Gingerbread Cupcakes instructions

  1. Preheat oven at 350°F (175°c).
  2. Mix together butter & sugar until light & fluffy.
  3. One at a time add Molasses - egg - egg yolk.
  4. In seperate bowl mix together dry ingredients.
  5. Alternate between adding the buttermilk & dry ingredients to the creamed mix.
  6. Stir until combined.
  7. Bake for 20 minutes or until a sweker comes out clean.

Gold Medal® flour provides a simple addition to these gingerbread cupcakes piped with creamy frosting - an elegant dessert! Gingerbread cupcakes are a lovely cross between a classic gingerbread cake and gingerbread biscuits - taking the best from both! This lovely recipe for these pretty gingerbread cupcakes calls. Gingerbread Cupcakes - Deliciously moist and fluffy gingerbread cupcakes that are loaded with flavour, and topped with a ginger buttercream frosting! One of my all-time favourite winter/Christmas.