How to Make Tasty Red Velvet Cupcakes

Delicious, fresh and tasty.

Red Velvet Cupcakes. Fluffy and moist, these buttery red velvet cupcakes are my favorite. The tangy cream cheese frosting puts them over the top! Over the past year, the most requested recipe on my blog is… red velvet.

Red Velvet Cupcakes Perfect treat for Valentine's day, for the holidays or any. The Best Red Velvet Cupcake Recipe with Cream Cheese Frosting. All of the tips and tricks for making perfect red velvet cupcakes every single time! You can have Red Velvet Cupcakes using 18 ingredients and 6 steps. Here is how you cook that.

Ingredients of Red Velvet Cupcakes

  1. It's 1/4 cup of Butter.
  2. It's 3/4 cup of White sugar.
  3. You need 1 of Egg.
  4. You need 1/2 cup of Buttermilk.
  5. It's 1/2 tsp of Vanilla.
  6. It's 1 tbsp of Red food dye.
  7. It's 1/2 cup of Applesauce.
  8. It's 3/4 tsp of Baking soda.
  9. You need 1 1/2 tsp of White vinegar.
  10. You need 1 cup of Flour.
  11. It's 2 tbsp of Cocoa powder.
  12. You need 2 tsp of Cocoa powder.
  13. Prepare 1/2 tsp of Salt.
  14. You need of Frosting.
  15. Prepare 1/4 cup of Butter.
  16. It's 8 oz of Cream cheese.
  17. It's 1 1/2 tsp of Vanilla.
  18. You need 2 cup of Powdered sugar.

It's Christmas Eve and I am trying to sneak in one last. Kakaolu romantik keklerin peynirli şekerli kremayla uyumunu ancak size bir ısırık anlatabilir, muhteşem! Red Velvet Cupcakes Recipe & Video. Everyone seems to enjoy Red Velvet Cupcakes covered with lovely swirls of Cream Cheese Frosting.

Red Velvet Cupcakes step by step

  1. Preheat oven to 350°F.
  2. Cream butter until smooth. Add sugar slowly and cream together until fluffy..
  3. Mix in egg, buttermilk, vanilla, and red food coloring. Add applesauce and mix.
  4. In a separate bowl, mix baking soda and vinegar. It will fizzle, when it stops fizzling, mix into batter.
  5. Combine flour, cocoa powder, and salt, and mix into batter. Scoop into cupcake tins, and bake for 10-12 minutes.
  6. To make frosting: Cream butter until smooth, add cream cheese and mix until smooth, mix in vanilla and powdered sugar. Beat until well blended and no lumps.

What you'll need to make Red Velvet Cupcakes. You should know right off the bat that these cupcakes are made with a lot of food coloring. Not ideal, I know, but the color is the main idea. Red velvet cake is classic Americana cooking with its roots in the south. Adapted into little red cupcakes and topped with a dollop of cream cheese frosting, they make for a colorful and tasty.