Chocolate Cup Cake. Chocolate cupcakes are the ultimate party food. Make some for your next party! These super moist chocolate cupcakes pack TONS of chocolate flavor in each cupcake wrapper!

Light, fluffy and moist, these easy chocolate cupcakes can be made from scratch in just one bowl, then ice them with a fudgy chocolate buttercream frosting. Chocolate cupcakes are a standard type of cupcake enjoyed by people of any age all over the world. Cupcakes make the ideal first baking experience. You can have Chocolate Cup Cake using 13 ingredients and 10 steps. Here is how you cook that.

Ingredients of Chocolate Cup Cake

You need of Mixture Of Chocolate.
You need 4 cups of white flour.
Prepare 3 tbsp of cocoa powder.
It's 1 tbsp of baking soda.
You need 1 tbsp of baking powder.
You need 2 of eggs.
You need 1 tbsp of vanilla essence.
You need Half of cup of milk (Medium size cup).
Prepare 2 tbsp of cooking oil.
Prepare of Warm water half cup.
It's of Cooking chocolate.
It's 2 tbsp of Unsalted Butter.
Prepare of Caster sugar (As your taste).

This basic chocolate cupcake recipe uses vinegar and baking soda to create an acid-base reaction, causing bubbles to form and thus the cupcakes to rise as they bake. Perfect Chocolate Cupcakes topped with a chocolate buttercream frosting! This chocolate cupcake recipe is easy to make, incredibly soft, light, and moist. These chocolate cupcakes are the best - moist, rich, and decadent!

Chocolate Cup Cake step by step

Take a bowl and then add white flour with cocoa powder, baking soda, and baking powder and then mix it well..
Melt the butter and cooking chocolate in warm water and add to the ingredient that we made last..
Add 2 eggs with milk, oil,and vanilla essence and then beat it well with beater..
Beat the better until it shows it's thickness..
Take a baking tray and Grease it with oil or butter..
Then pour the better in the baking tray and put it into oven for 30-35 mins on 250°c. (You can also bake it on stove).(For baking on stove I have mentioned it's process below)..
You can take a large size pot and pour the 2 glass of water in it.Then put the bowl of better in it and bake it for 35-40 mins.(Be careful!! Don't let water in the better).Add water as same as you can see in the picture below..
After 30-35 mins take out the cup cakes from oven. And for stove take the cup cakes out after 35-40 mins..
Now take cooking chocolate and melt it in warm water and then decorate the cup cakes with chocolate.(If you like to decorate the cup cake with other decorating items, you can decorate it).
Delicious, Soft, and Smooth Chocolate Cup Cakes are Ready!!😋�?.

This easy chocolate cupcake recipe includes step-by-step directions and video. This has been a literal labor of love! I have tested recipes from every major recipe source and have not been able to find the one I considered to be. Learn how to make the best chocolate cupcakes - super moist, fluffy and chocolaty cupcakes with chocolate buttercream. This recipe is very easy and better than any store bought cake mix.