Recipe: Appetizing Chocolate cupcakes

Delicious, fresh and tasty.

Chocolate cupcakes. These super moist chocolate cupcakes pack TONS of chocolate flavor in each cupcake wrapper! Made from simple everyday ingredients, this easy cupcake recipe will be your new favorite. Chocolate cupcakes are the ultimate party food.

Chocolate cupcakes Learn how to make the best chocolate cupcakes - super moist, fluffy and chocolaty cupcakes with chocolate buttercream. This recipe is very easy and better. Chocolate cupcakes are a standard type of cupcake enjoyed by people of any age all over the world. You can cook Chocolate cupcakes using 11 ingredients and 7 steps. Here is how you cook it.

Ingredients of Chocolate cupcakes

  1. You need 1 1/2 cup of sugar.
  2. It's 200 grams of butter.
  3. You need 6 of eggs.
  4. Prepare 1 of vanilla.
  5. You need 8 grams of baking podwer.
  6. It's 3 cup of flour (self raising).
  7. Prepare 2/3 cup of chocolate powder.
  8. You need 1/4 of kakao (cacao).
  9. Prepare 1 tbsp of liquer.
  10. It's 1 cup of milk.
  11. It's 1 of nutella.

Cupcakes make the ideal first baking experience. They're also delectable morsels to snack on for. Light, fluffy and moist, these easy chocolate cupcakes can be made from scratch in just one bowl, then ice them with a fudgy chocolate buttercream frosting. These classic chocolate cupcakes are ready in less than an hour, and the perfect dessert for any occasion.

Chocolate cupcakes instructions

  1. With mixer in meduim fire mix the butter and the sugar for 5 min. the sugar can also be brown sugar..
  2. Add the eggs. one egg every 30seconds.
  3. Turn off the mixer and add the baking, the vanilla, the flour, the kakao, the chocolate, the liquer and the milk. Mix them with a wooden or a silicon spoon until it is solid..
  4. Put them mix into the forms for cupcakes.
  5. Before you bake them add one teaspoon nutella in each cup cake, in the middle..
  6. Bake in 180dgr for about 30 min.
  7. In the end i just out some glazour (pink a d white).

I have tried it with Hershey's extra dark cocoa powder as well as other non-Dutch process. This basic chocolate cupcake recipe uses vinegar and baking soda to create an acid-base reaction, causing bubbles to form and thus the cupcakes to rise as they bake. Perfect Chocolate Cupcakes topped with a chocolate buttercream frosting! These chocolate cupcakes are the best - moist, rich, and decadent! This easy chocolate cupcake recipe includes step-by-step directions and video.