How to Prepare Yummy Thermomix Chocolate Cupcakes mini or regular

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Thermomix Chocolate Cupcakes mini or regular. Our Thermomix Chocolate Cupcakes are always a total hit - which might have something to do with the delicious chocolate fudge frosting on top!! Anyway print this recipe out or pin it for later, because everyone needs a good Thermomix chocolate cupcake recipe in their life! These mini chocolate cupcakes are seriously delicious and moist!

Thermomix Chocolate Cupcakes mini or regular All you need is THREE ingredients to make this Maltesers Fudge - both regular and Thermomix instructions included. These mini chocolate cupcakes are moist, deliciously fudgy and topped with a swirl of chocolate frosting. This easy mini cupcake recipe turns out Learn all the secrets to making perfect miniature cupcakes. You can cook Thermomix Chocolate Cupcakes mini or regular using 12 ingredients and 16 steps. Here is how you cook it.

Ingredients of Thermomix Chocolate Cupcakes mini or regular

  1. It's of A.
  2. Prepare 100 grams of cocoa powder.
  3. It's 480 grams of boiling hot water.
  4. You need of "B".
  5. Prepare 350 grams of flour.
  6. It's 3/4 tsp of salt.
  7. It's 4 tsp of baking powder.
  8. It's of C.
  9. You need 220 grams of butter at room temperature.
  10. Prepare 350 grams of sugar.
  11. It's 4 of eggs.
  12. It's 1 tsp of ground vanilla.

Place the chocolate nests immediately on each chocolate cupcake, so that they stick to chocolate glaze Finish the decoration by placing three mini chocolate eggs into each chocolate nest. The complete guide to mini cupcakes - how to turn any cupcake into a mini and the best mini vanilla cupake recipe! To make mini cupcakes, you'll need mini cupcake liners and a mini muffin tin. Frost with your favorite frosting such as my vanilla buttercream or my chocolate cream cheese frosting.

Thermomix Chocolate Cupcakes mini or regular step by step

  1. Preheat oven to 185°C and place rack in middle.
  2. Place small bowl on closed TMX and weigh in "A".
  3. Stir with spatula until no more clumps, but nice and smooth.
  4. In Thermomix add B, speed 8 for 5 sec.
  5. Place B into seperate bowl.
  6. C for 20 to 40 sec (depending on texture) on speed 5/6 until fluffy.
  7. Add eggs one by one through hole of TMX top at speed 4.
  8. Add vanilla and combine at speed 3 or 4 for 3 sec.
  9. Add B to C.
  10. B+C speed starting at 4, then up to 5.5 / 6 for +/- 30 sec until combined (not necessarily smooth).
  11. Add cooled down A to mixture in TMX.
  12. Alterating speed 2 to 3 for 30 sec with the help of spatula.
  13. Ready to fill any kind of cupcake forms. Make about half full..
  14. Bake at 185° C for (depending on cup size) 10-16 min.
  15. Frost when completely cooled down.
  16. Vanilla frosting recipe:.

I hope you enjoyed my first video. If you don't have a thermomix you can still follow along but using a hand mixer instead. Quickly pour the batter into the bottom of a cupcake pan, using the back of a large spoon or spatula to even the layer out in the bottom of the pan. Aprende a preparar Cupcakes con Thermomix con esta rica y fácil receta. Cuando los cupcakes con thermomix estén listos, desmolda y corta un poco en el centro, rellena con la mezcla de queso crema y nata con la ayuda de una manga pastelera.