Recipe: Perfect Easy Vanilla and chocolate cupcakes

Delicious, fresh and tasty.

Easy Vanilla and chocolate cupcakes. In Morocco, these vanilla and chocolate chip cupcakes can occasionally appear on an iftar evening table when breaking the fast during Ramadan. The cupcakes are done when a toothpick inserted in the center. These Moist Vanilla Cupcakes are super easy to make and so moist - for days!

Easy Vanilla and chocolate cupcakes There's no reason to find a better version- this is THE Baker's Tip: Place your piping bag in a tall cup. This makes transferring frosting to the piping bag MUCH easier, neater, and quicker. Light, fluffy and moist, these easy chocolate cupcakes can be made from scratch in just one bowl, then ice them with a fudgy chocolate buttercream frosting. You can cook Easy Vanilla and chocolate cupcakes using 10 ingredients and 5 steps. Here is how you cook that.

Ingredients of Easy Vanilla and chocolate cupcakes

  1. You need 110 grams of unsalted butter.
  2. It's 190 grams of granulated sugar.
  3. It's 2 of eggs.
  4. You need 2 tsp of vanilla extract.
  5. Prepare 200 grams of all-purpose flour.
  6. Prepare 2 tsp of baking powder.
  7. It's 1 pinch of salt.
  8. Prepare 125 ml of milk.
  9. You need 2 tbsp of cocoa powder.
  10. It's 1 tbsp of water.

An easy recipe for vanilla cupcakes topped with a simple vanilla buttercream frosting. These cupcakes are perfect for any occasion! Vanilla cupcakes may seem a little boring, but I think it's good to have one in your recipe collection that you can use over and over again. Classic vanilla cupcakes don't get the hype they deserve and that's because homemade ones are usually subpar.

Easy Vanilla and chocolate cupcakes instructions

  1. Cream butter and sugar. Add in egg one at a time. Stir in vanilla extract..
  2. Mix all dry ingredients and add in to the mixture in 2 parts. Then, add in milk and stir well..
  3. Mix water and cocoa powder to form a paste. Spoon half of your batter and mix with the paste. Its optional to add in chocolate chips..
  4. Preheat your oven at 180°c for 10mins and bake cupcakes for 20mins..
  5. .

We wanted a cupcake that was You could even scrape vanilla beans in there as well to really drive it home. These cupcakes bake up perfectly domed with an almost crunchy sugary top. Classic easy recipe for the best moist vanilla cupcakes. Learn how to make these homemade Best Vanilla Cupcake Recipe. Although it's hard, let's put London aside and concentrate on our treats.