Recipe: Tasty Molletes with Pico de Gallo

Molletes with Pico de Gallo.

You can have Molletes with Pico de Gallo using 17 ingredients and 5 steps. Here is how you cook it.

Ingredients of Molletes with Pico de Gallo

1. It's of Topping/Spread.
2. It's 2 cup of refried beans.
3. Prepare 1 tbsp of dried chopped onion.
4. You need 1/2 tbsp of garlic powder.
5. It's 1/4 cup of picante sauce.
6. You need 2 cup of shredded cheese, any kind you prefer.
7. Prepare of Pico.
8. Prepare 1 of medium white onion.
9. Prepare 3 of roma tomatoes.
10. You need 1 tbsp of lime juice.
11. Prepare 1 tsp of sea salt.
12. Prepare 1 of small jalapeno.
13. It's 1 bunch of cilantro.
14. You need 1 clove of garlic.
15. Prepare of Bread.
16. You need 1 of baguette or any crusty bread.
17. Prepare of olive oil, extra virgin.

Molletes with Pico de Gallo instructions

1. Slice baguette length wise and lightly coat with olive oil then bake on 400° Until toasted. Don't bake to long..
2. Mix refried beans, dried onion, garlic powder and picante sauce in a bowl..
3. Spread bean mixture on the toasted bread and top with cheese and place back in oven on 300° Until cheese is melted..
4. Chop (by hand) white onion, tomatoes, jalapeno, garlic and cilantro. Place in a bowl and and lime juice and salt. I add a lot of cilantro because I love it so much but it's really up to you and you can make this the day before but it doesn't matter..
5. When the cheese is melted you can top your molletes with pico and enjoy!.