Game day sliders. Sliders are the perfect finger food for any get-together, and this flavorful chicken Parmesan version won't disappoint. The spicy-sweet meatballs are a hit on game day with kids and adults alike. With plenty of snacks around for the game, save some room for a little of everything.

Recipe courtesy of Maciek Zurawski, aka Grillin' with Dad, part of #BGETeamGreen. Good Things Utah. by: Brian Carlson. Michelle kicked off our hostess with the mostess side dish competition today with sliders! You can cook Game day sliders using 6 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Game day sliders

Prepare 1.5 lbs of lean ground beef.
Prepare 1/4 cup of mayo.
Prepare 2 cup of cheese halved.
You need package of French onion soup mix.
It's of Hawaiian rolls.
You need of bacon bits.

These sliders are easy to make, super tasty, and definitely more filling than something like donuts! You can even make them up the night before if you'd like. I love the idea of 'sliders'. This recipe incorporates all the ease of my favorite meatloaf recipe.

Game day sliders step by step

Mix everything, except half the cheese and rolls, in a 13x9 pan..
Flatten patty into bottom of pan.
Bake in a 350 oven for 15 to 20 minutes..
Cut Hawaiian rolls in half so that you have a half that is all the bottoms connected, and one half that is all the tops..
When the patty is done lift it out and put it on the bottom half of the buns. You should have one large burger..
Put the rest of the cheese on top and then the bun lids..
Put back in the oven for about 8 minutes so the buns are toasted but not burnt..
Cut into individual burgers. Can be kept warm by wrapping in tin foil and placed in a crock pot on low..

And, Green Chiles give it an extra kick. Easy Cheesy Cheeseburger Sliders - The Food Charlatan. These Cheeseburger Sliders are what dreams are made of! Would you let these sliders into the end zone? How to make easy slider recipe that your football fan will love.