Cheeseburger Omelet. This omelet is perfect for using up a leftover burger patty for a totally delicious brunch recipe! Top it with traditional cheeseburger fixings and enjoy! Take all of the glory of a bacon cheeseburger topped with caramelized onions and served with This ridiculously delicious omelet is appropriate served at any hour of the day and is an excellent use for.
It is good all times of the day.
With a little hint of mustard this is the only eggs I would feel comfortable.
This ridiculously delicious omelet is appropriate served at any hour.
You can have Cheeseburger Omelet using 17 ingredients and 13 steps. Here is how you achieve it.
Ingredients of Cheeseburger Omelet
- You need of Omelet--------.
- Prepare 1/4 cup of water.
- Prepare 6 of large eggs.
- It's 1/2 teaspoon of salt.
- Prepare of -Filling--------.
- It's 1-1/3 pound of ground beef.
- It's 1/2 teaspoon of salt.
- You need 1/2 teaspoon of granulated garlic powder.
- You need 1/2 of large onion diced.
- It's 1/4 pound of sliced bacon.
- Prepare 1/4 teaspoon of ground white pepper.
- You need 1 cup of shredded cheddar cheese divided into three ways.
- You need of -Topping--------.
- You need 1 cup of shredded cheddar cheese divided into three ways.
- You need to taste of tomato ketchup.
- It's 3 of medium kosher pickles.
- It's to taste of yellow prepared mustard.
Take all of the glory of a bacon cheeseburger topped with caramelized onions and served with French fries (and ketchup, of course). Celebrate the first day of school with a powered-up breakfast. Cook the beef and veggies the night before to make these super-speedy cheeseburger omelets in the morning. For a real crowd-pleaser, fill the omelets with sliced American cheese, browned ground beef and sauteed onions.
Cheeseburger Omelet step by step
- Dry fry the onion till caramelized..
- Add sliced bacon.
- When bacon is crispy remove to a paper towel.
- Brown the ground beef.
- When just a bit of pink is still in the beef drain. Cook dry till pink is gone..
- Add salt, garlic, and pepper to the beef stir well, and set aside..
- Crack the eggs in a bowl.
- Add salt and water. Beat till well mixed. Pour a third into a 9 inch hot skillet.
- Cover the bottom evenly by tilting the skillet. I cover mine adding a bit of water on inside of skillet and cover till egg is done..
- Add cheese to half the Omelet about 1/3 cup..
- Add ground beef, onions and bacon..
- Now fold add cheese on top. Slice the pickle and add on top. Drizzle with ketchup and mustard..
- Serve I hope you enjoy!.
Take all of the glory of a bacon cheeseburger topped with caramelized onions and served with French fries (and ketchup, of course), wrap all of it up in fluffy eggs, and pal, you have yourself one heck of a. Damn, IHOP's New Cheeseburger Omelet Looks. . . Back to Bacon Cheeseburger Omelet recipe. Do you crave cheeseburgers in the morning? Do you work third shift and dinner merges with breakfast time?