Easiest Way to Cook Appetizing King Cluck Turkey Burgers

Delicious, fresh and tasty.

King Cluck Turkey Burgers. Nefis ve doyurucu lezzetleri öğrenmek istiyorsanız tıklayın. Try one of our burgers here at S&B's Burger Joint such as the Black & Bleu, The Colombian, or the Return of the Mac. Find us north of John Choice of one appetizer, choice of two entrées (Skinny, Chicken Bacon Club, Avocado Ranch Turkey Burger, or The Cluck Norris), and two small fries.

King Cluck Turkey Burgers The overriding flavor for my particular Turkey Burger was ketchup as who ever made it went a little crazy with the ketchup squeeze bottle. Peanut butter, bacon, lettuce, tomato and red onion. House turkey patty, lettuce, tomato, Swiss cheese, crispy fried onions, avocado and ranch dressing on a wheat bun. You can have King Cluck Turkey Burgers using 14 ingredients and 7 steps. Here is how you cook it.

Ingredients of King Cluck Turkey Burgers

  1. Prepare 3 lbs of ground turkey.
  2. It's 1/2 cup of plain bread crumbs.
  3. Prepare 1/2 cup of yellow onion minced fine.
  4. It's 1/2 teaspoon of salt.
  5. It's 1 teaspoon of seasoned salt.
  6. It's 1 teaspoon of black pepper.
  7. You need of I teaspoon red pepper flakes.
  8. Prepare 1 teaspoon of garlic powder.
  9. It's 1 teaspoon of onion powder.
  10. You need 1 teaspoon of dried thyme.
  11. You need 1 teaspoon of dried rosemary.
  12. It's 3 tablespoons of Worcestershire sauce.
  13. It's 1 of large egg, beaten.
  14. It's 2 tablespoons of olive oil.

Grilled chicken breast, honey pepper bacon, white cheddar, honey mustard, lettuce, and. Discover our menu and order delivery or pick up from a Burger King near you. Burger King's ability to charbroil its turkey burgers may play an important role in whether they're successful. That's what helped the turkey burgers at Carl's and Hardee's do so well, Haley said.

King Cluck Turkey Burgers instructions

  1. Mix all the ingredients together until thoroughly combined..
  2. If you have time, chill mixture in the freezer for at least 1 hour. Chilling the mixture will firm it up, increase the flavor and make shaping patties easier. Go to next step..
  3. Form mixture into patties of desired size. If you keep them fairly thick, they will be moister..
  4. Pour olive oil into a non stick skillet (I use cast iron)on medium high. Heat oil until very hot but not scorching..
  5. Place patties in skillet without moving until bottom side is brown and crusted - about 5 minutes..
  6. Turn patties over, reduce heat to medium and cook 6 to 8 mins longer or until center is no longer pink and juices run clear..
  7. Serve on hamburger buns with mayo, ketchup, Dijon mustard, cheese, pickles, lettuce and tomato or whatever you like. Yum! Nothing is written in stone. Add or delete spices or different herbs and veggies and MAKE THIS RECIPE YOUR OWN!.

Make this my BK, Google Map search. I had never really cooked with ground turkey before (okay, maybe once and it wasn't good) but I think I discovered the key. You have to season it up really really good. Advertising allows us to keep providing you awesome About Home Made Turkey Burger. Follow the recipe to make delicious Turkey Burger.