Recipe: Yummy Peppered Pink Salt Burger

Peppered Pink Salt Burger.

You can cook Peppered Pink Salt Burger using 5 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Peppered Pink Salt Burger

1. You need 1 teaspoon of fresh ground black pepper.
2. You need 1/2 teaspoon of Himalayan Pink salt.
3. Prepare 2 slices of white bread.
4. You need 2 teaspoon of mayonnaise.
5. You need 1/2 pound of ground chuck.

Peppered Pink Salt Burger step by step

1. Heat a skillet hot.
2. Form the ground chuck into a rectangular shape and add to the hot skillet. Let it sear for 3 minutes flip it over and add salt and pepper. Sear for 2-1/2 minutes remove from heat and let rest 5 minutes..
3. Toast the bread in the same skillet..
4. Add mayonnaise to the bread..
5. Assemble the burger. Serve I hope you enjoy!!.