Recipe: Appetizing Simply Simmered Spinach & Fried Tofu

Simply Simmered Spinach & Fried Tofu.

You can cook Simply Simmered Spinach & Fried Tofu using 6 ingredients and 4 steps. Here is how you cook it.

Ingredients of Simply Simmered Spinach & Fried Tofu

1. You need 150 grams of Spinach.
2. It's 1 of Aburaage.
3. You need 200 ml of Water.
4. It's 1 tsp of Dashi soup stock granules.
5. Prepare 1 1/2 tbsp of Soy sauce.
6. You need 2 tbsp of Mirin.

Simply Simmered Spinach & Fried Tofu step by step

1. Thoroughly rinse the spinach and cut into 3-cm long pieces..
2. Pour boiling water over the aburaage, squeeze out the excess moisture, then cut into about 2-cm wide strips..
3. Boil water in a small pot and boil the aburaage. Add the dashi granules, soy sauce, and mirin. Stir and bring to a boil..
4. Add the spinach, cover with a lid, and after it has boiled for 2-3 mintues, it's done..