Recipe: Appetizing Simply fried pork chops

Delicious, fresh and tasty.

Simply fried pork chops. Pan-fried pork chops on the stovetop are so quick and easy! Pork chops will go with practically anything — potatoes, pasta, rice for starch, and kale, spinach, broccoli, or Brussels sprouts for green vegetables. Home Made Simple Pan Fried Pork Chops Recipe.

Simply fried pork chops Pork chops truly are an underrated dinner option. For everything from weeknight dinners to great dinner party fair, pork hits the sweet spot of being all but universally adored, relatively inexpensive, and easy to prepare. The prime mistake most of us home cooks are making when it comes to pork chops? You can have Simply fried pork chops using 3 ingredients and 1 steps. Here is how you achieve that.

Ingredients of Simply fried pork chops

  1. You need 2 of large pieces of pork chops.
  2. Prepare 1/4 teaspoon of Benny chicken spice.
  3. You need 1 tablespoon of olive oil.

Cooking Fried pork chops has never been this quick, easy, and tasty. Here are the ways on how I do it. It makes your ordinary fried pork chop stand-out. Dredge each side of the pork chops in the flour mixture, and then set aside on a plate.

Simply fried pork chops instructions

  1. In a pan on a medium heat, pour in olive oil, then add chops sprinkle with spices and fry for 20- 25 minutes..

Heat the canola oil over medium to medium-high heat. Fried pork chops are a dinnertime staple. They're quick and easy to fix, relatively inexpensive, and they play nice with all kinds of flavors. Stuffing mix: Prepared bread stuffing mixes make a quick and convenient breading. Simply place it in a resealable plastic bag and use a rolling pin to crush.