Recipe: Perfect Simply Braised Cabbage

Simply Braised Cabbage.

You can have Simply Braised Cabbage using 7 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Simply Braised Cabbage

1. It's 1 of white cabbage.
2. Prepare A few of sprigs of fresh thyme.
3. It's 1 tbsp of salted butter.
4. Prepare 600 ml of stock, chicken or vegetable is fine.
5. Prepare as needed of Olive oil.
6. Prepare 200 g of bacon, smoked or unsmoked is fine to use.
7. You need to taste of Salt.

Simply Braised Cabbage instructions

1. Discard the outer cabbage leaves and then cut the cabbage in half and then finely slice the cabbage, alternatively you can use a cabbage grater. Discard the core of the cabbage..
2. Over a medium heat bring the stock to boiling point along with the bacon and thyme sprigs..
3. Once the stock is boiling add in the cabbage. Mix it well. Cover with lid and boil for 5 minutes..
4. Finally add in the butter and a good drizzle of olive oil. Season with salt and pepper and mix well. Serve immediately..