Simply sauteed mushrooms. Heat butter and olive oil in a skillet over medium heat. Here is a simple recipe how I sauté white mushrooms. This is great with your favorite meals as toppings or side dish especially with STEAK!

Spiced carrots would be a mouthwatering companion in the pan to the mushroom.—Hope Meece, Ambia, Indiana. Perfectly sautéed mushrooms are tender, brown, and never soggy. Get browned and tender mushrooms and avoid mushrooms stewed in their own juices by following this. You can have Simply sauteed mushrooms using 9 ingredients and 2 steps. Here is how you cook that.

Ingredients of Simply sauteed mushrooms

You need 1 cup of diced mushrooms.
It's 1 scoop of butter.
Prepare 1 teaspoon of salt.
You need 1 teaspoon of red chilli powder.
You need 1 teaspoon of turmeric.
It's 1 teaspoon of chaat masala.
You need 1 teaspoon of kitchen king.
It's 1 pinch of black pepper powder.
Prepare of Few chilli flakes.

This is just a very basic way to sautee' up a few mushrooms to go along with a good grilled steak or chops. Try this sauteed mushrooms and broccoli tonight for a quick and easy dinner. Mushrooms are not only changing the world, but they are also very tasty and versatile! This is a very simple and easy way to make delicious sautéed mushrooms.

Simply sauteed mushrooms step by step

Just make the butter hot.now add all the spices together.roast for 4 to 5 seconds and add mushrooms.
Yummy quick spicy mushrooms are ready.

If you are looking for a quick and easy sautéed mushrooms recipe give this one a try. Sauteed mushrooms taste amazing - providing you know how to saute them properly. Here is a complete guide along with ten delicious recipes to indulge in. Simple, delicious and if you are a mushroom lover, crave-able. Not much else to say except you really need to make them this way.