My Grilling Spot Tartar Sauce. Simple tartar sauce for deep fried seafood. It is better if prepared several hours before you will be using it, but it can be used immediately. I will NEVER use store bought tartar sauce again.
Homemade tartar sauce with mayonnaise, dill pickles, capers, and more. It's quick, easy to make, and much better than anything you can buy in a jar! Serve it with fish or crab cakes. You can have My Grilling Spot Tartar Sauce using 6 ingredients and 7 steps. Here is how you achieve it.
Ingredients of My Grilling Spot Tartar Sauce
- You need 9 Oz. of Mayonnaise.
- You need 3 Oz. of Chives.
- You need 3 Oz. of Fresh Cucumber.
- It's 2 Oz. of Fresh Parsley.
- You need 1 Oz. of Cappers.
- It's To Taste of Black Pepper.
I am a lover of tartar sauce. I think the seafood eating world is divided. Ina Garten's recipe for Tartar Sauce from Barefoot Contessa on Food Network is fresher than the store-bought stuff, and it's so easy it takes only five minutes. Why buy tartar sauce when homemade is so easy and so much more delicious?
My Grilling Spot Tartar Sauce step by step
- Wash the chives with plenty of water and mince it..
- Peel the cucumber and mince it thinly..
- Mince the Parsley..
- Mince the cappers thinly..
- Mix all the veggies..
- Pour the mayonnaise in a bowl and add the mixed veggies..
- Mix well and add Black Pepper to taste. Let the Tartar sauce rest for an hour before serving. Serve and enjoy!.
Freshly Grilled Fish - a Mediterranean inspired "Street Food" stall in Camden Lock Market, London. Super easy tartar sauce recipe Japanese version with step by step photos and a video. Homemade tartar sauce with special Japanese ingredients is the best condiment for Ebi fry and many other fish dishes. Homemade Tartar Sauce is so much better than out of a bottle, you'll never go back to store-bought again! Such is the case with this homemade tartar sauce, and also my homemade Cocktail Sauce.