Recipe: Yummy Firecrackers (My Way)

Delicious, fresh and tasty.

Firecrackers (My Way).

Firecrackers (My Way) You can have Firecrackers (My Way) using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients of Firecrackers (My Way)

  1. Prepare 2 Pounds of baby carrots.
  2. Prepare 3 of Whole jalapeños.
  3. It's 3 Cloves of garlic, crushed.
  4. Prepare 1 of Small onion, quartered.
  5. Prepare 2 cups of spring water.
  6. It's 3 Cups of apple cider vinegar.
  7. It's 4 Tablespoons of kosher salt.
  8. You need 2 Cups of sugar.
  9. It's 1 Tablespoon of red pepper flakes.

Firecrackers (My Way) instructions

  1. Add the water, Apple cider vinegar, kosher salt, and sugar to a medium saucepan and bring to a boil, stirring to completly dissolve the sugar and salt. Remove the brine from heat and set aside..
  2. In a 2-quart Mason jar layer in the baby carrots, jalapeños, onion quarters, and garlic cloves. Sprinkle the the red pepper flakes on top of the veggies..
  3. Pour the hot brine over.
  4. Pour the hot brine in the jar, filing it and covering the carrots. Use a pickle weight if necessary. Allow to cool and then store in the fridge. The Firecrackers are ready to eat in 3 days..