Tortellini with Hot Italian Sausage and Green Beans. Italian sausage, basil pesto sauce, spinach, and mushrooms combine with tortellini for one quick weeknight meal that Tons of flavor in this tortellini with Italian sausage! Tortellini soup is a delicious meal on it's own, but you can pair it with some garlic bread and a big green salad and add a few more guests to dinner. So imagine my delight when I combined those flavors I love with spicy Italian Sausage, Spinach and Cheesy Tortellini!

If preferred, hot Italian sausage can be substituted for the mild Italian sausage. Grated Parmesan cheese makes a nice garnish for this soup. Cheese Tortellini with Butter This tortellini with sausage recipe is a quick, easy, flavorful, and comforting dinner that's made all in one Try hot Italian sausages if you want some heat! You can cook Tortellini with Hot Italian Sausage and Green Beans using 12 ingredients and 5 steps. Here is how you cook it.

Ingredients of Tortellini with Hot Italian Sausage and Green Beans

It's 1 of large pack refrigerated tortellini (any flavor you like).
It's 1 pound of hot Italian sausages, removed from casing.
You need 1-32 ounce of chicken broth.
Prepare 1-24 ounce of jar pasta sauce (any flavor you like).
You need 2 tablespoons of tomato paste.
It's 1 can of French Style Green Beans (drained).
It's 1/2 teaspoon of black pepper.
It's 1 tablespoon of oregano.
You need 1 tablespoon of Italian seasoning.
Prepare 1 of onion, sliced.
Prepare 1 of green pepper, sliced.
You need of Fresh minced garlic.

I do not recommend substituting the heavy cream. It's best to let hot soup cool to room temperature before putting it in the refrigerator. I usually let it cool, put the lid on the pot, and pop it in the fridge. Creamy Tortellini Soup with Sausage and Spinach.

Tortellini with Hot Italian Sausage and Green Beans instructions

Remove sausages from casing and place in a large pot, breaking up pieces and sauté until almost done......Add your sliced onions and green pepper to sausages.... cook until onions and green pepper are soft.......
Add your fresh minced garlic and continue to sauté until garlic is almost cooked......
Next add the chicken broth, jar pasta sauce,tomato paste, green beans, black pepper, oregano and Italian seasoning to pot....Bring to a boil......
Add your tortellini and continue to cook until tortellini is soft, about 10 min.....(I used both packages).....Stir often to make sure your tortellini gets completely cooked !!! 😊.
Remove from heat, serve and enjoy 😉!!! 😋.

Creamy Tomato and White Bean Soup. Pan-Seared Pork Chops with Garlic and Greens. I keep tortellini and Italian sausage in the freezer (they're great staples for all sorts of meals), so I'm always able whip up this soup on the fly. It does keep getting better with time, however, so. One of my favorite recipes, this Tuscan tomato tortellini soup with Italian sausage is just incredible.