Killer Green Bean Casserole. This week, I made a green bean casserole which.ended well.kinda. You'll just have to watch and find out. Enjoy it folks Social Media: Instagram and.

The only problem is that you may have trouble finding frozen artichokes. Don't use the canned ones.they always have some marinade of some sort, and just don't work. Transfer pancetta and fat into a casserole dish. You can cook Killer Green Bean Casserole using 11 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Killer Green Bean Casserole

You need 4 can of french cut green beans.
Prepare 1/2 cup of onion.
You need 5 tbsp of butter.
It's 1/3 cup of flour.
Prepare 2 cup of milk or 1/2 &1/2.
Prepare 4 tbsp of dry sherry.
You need 2 tsp of salt.
Prepare 1 cup of mushrooms.
You need 2 cup of parmessan cheese.
It's 1/2 tsp of black pepper.
You need 2 can of french fried oinions.

Add cream of mushroom, whole grain mustard, parsnips and tarragon. On top of casserole, sprinkle cheese and crispy onions. The key to a killer green bean casserole is to create layers upon layers of flavors. This all begins with sauteeing onions in a good amount of butter in order to caramelize them.

Killer Green Bean Casserole step by step

Heat oven to 350°F Fahrenheit..
Place green beans in the colander they must be completely dry before putting them in a 9 inch by 14 inch pan. Make sure the beans in the pan are leveled..
Melt butter and stir in the onions. Cook until onions are softened..
Let the butter cool then quickly stir in flour..
With the pan on low heat. Stir in milk, sherry, flour, pepper, and salt..
Cook until the batter thickens..
Stir in mushrooms. Remove from heat..
Stir in cheese..
Pour batter over top of the green beans let it stand into the batter mixes in with the green beans. Place in oven at 350°F fahrenheit for 35 to 40 minutes or until beans are boiling..
Option : spread fried onions over the top of the green beans and placed back in the oven until onions turn crispy..

Once the onions are tender and golden, the mushrooms are added to the pan to bring out their natural nutty flavors. Green bean casserole is a classic American dish that can often be found on holiday dinner tables at Thanksgiving, Christmas, and Easter, as well as other times throughout the year. It's a beloved casserole favorite that has been diluted over the years to include cans cream of mushroom soup. "Classic" green bean casserole means different things to different people. For some, green bean casserole consists of frozen and canned ingredients, quickly tossed together and baked as the token green vegetable for holiday tables. Green bean casserole is the epitome of Thanksgiving.