Recipe: Tasty Southwest Green Bean Casserole

Delicious, fresh and tasty.

Southwest Green Bean Casserole. Tired of canned cream of mushroom soup? Enjoy this robust green bean casserole flavored Texas style with oregano, Monterrey Jack Cheese and lime 'n' chili. southwest green bean casserole Side Dish Southwestern. Not your typical green bean bake.with chipotles and corn chips, this may become a newfound favorite!

Southwest Green Bean Casserole Top with turkey, bacon, tomato, and cheese. This is not your grandmas Green Bean Casserole. This is not your grandmas Green Bean Casserole. You can cook Southwest Green Bean Casserole using 8 ingredients and 2 steps. Here is how you cook it.

Ingredients of Southwest Green Bean Casserole

  1. It's of Green Bean Casserole.
  2. You need 1 can of industrial sized can cut green beans.
  3. Prepare 2 can of mild rotel.
  4. Prepare 3 can of large cans of sliced mushrooms.
  5. It's 2 of jars of Prego Double Cheddar Cheese sauce.
  6. It's 1 large of bag of French Fried Onions.
  7. Prepare 2 clove of diced garlic.
  8. Prepare 1 large of red onion diced.

How to make Southwest Green Bean Casserole - prep & cook time, serving size, nutritional info, ingredients. You'll find links to our complete step-by-step, photo illustrated instructions for making a Thanksgiving Dinner the whole family will enjoy. Green bean casserole is a Southern classic, and this slow-cooker version makes it even easier. Go beyond the standard "recipe on the can" casserole by adding Alfredo sauce (instead of cream of mushroom soup), water chestnuts, Parmesan cheese, and toasted pecans.

Southwest Green Bean Casserole instructions

  1. .
  2. Mix all ingredients together except green beans and fried onions. Place green beans in casserole dishes. I use two. Pour mixture over green beans and bake in preheated oven for 1 hour at 375° top with fried onions and bake another 15 minutes. Serve and enjoy.

You are welcome to make your own cream of mushroom soup. Nothing says "Thanksgiving" quite like green bean casserole covered in crunchy fried onions, but when you've got what feels like a million other dishes staking claim to the real estate in your oven, it's easy to overlook this classic side. But our super easy stovetop recipe will guarantee this Turkey Day. I stumbled upon a Southwest Black Bean Casserole at Pinch of Yum while searching for a black This is a yummy Southwest beef and bean casserole recipe that isn't too spicy. I may up the heat I didn't have a jalapeno, so I left it out; I used some frozen green peppers instead of the red pepper.