Recipe: Appetizing Royal icing*hardening icing

Royal icing*hardening icing. There are many ways to prepare royal icing and my favorite method is with meringue powder. Meringue powder takes the place of raw egg whites, which is found in traditional royal icing recipes. Both create a very sturdy and stable icing that hardens quickly on top of cookies.

Cover with plastic wrap when not in use. Mix all ingredients until well combined. this is for the writing and outlining consistency for flood consistency add another. Royal icing is a hard white icing, made from softly beaten egg whites, icing sugar (powdered sugar), and sometimes lemon or lime juice. You can cook Royal icing*hardening icing using 6 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Royal icing*hardening icing

1. It's of royal icing using meringue powder.
2. You need 3 of tablespoon meringue powder.
3. Prepare 1/2 lb of powdered sugar.
4. It's 6 tbsp of water.
5. You need of royal icing using egg whites.
6. You need 2 of large egg whites.

It is used to decorate Christmas cakes, wedding cakes, gingerbread houses, cookies and many other cakes and biscuits. CLASSIC royal icing uses vanilla extract but Rodelle has so many other AMAZING extracts that you can use as well. Thanksgiving is the perfect time to Once the flowers have dried and hardened, they can be placed in a cardboard box, away from moisture, humidity and sunlight and they will last for. Use this pure white royal icing to make professional-looking cakes and cookies.

Royal icing*hardening icing step by step

1. Mix all ingredients until well combined..this is for the writing and outlining consistency for flood consistency add another tablespoon or two of water and blend well until it resembles Elmers glue.use gel paste food coloring to color it so the consistency doesn't change.
2. Two slightly beaten egg whites.
3. Half pound powdered sugar.
4. 2 tbs lemon juice at a time until it's the right consistency for writing it will be thick and form peaks for flood consistency it will look like Elmers glue.

I received this recipe from a professional baker. I prefer to use this instead of a regular royal icing recipe with egg whites. It hardens nicely and is glossy rather than matte like regular royal icing. Royal icing is just a mixture of powdered sugar and egg whites. You can add flavoring or meringue powder also.