Recipe: Perfect Faux "Pho" � Easy Shrimp Noodle Soup

Faux "Pho" � Easy Shrimp Noodle Soup. My Shrimp Pho is a faster, easier weeknight version that doesn't require hours in the kitchen making the traditional bone-marrow broth. This aromatic shrimp noodle soup is warm, satisfying and full of flavor thanks to all of the herbs and spices. When I was pregnant, I craved pho (pronounced "fuh") all.

Pronounced, "fah," Vietnamese noodle soup is basically broth, linguine-shaped rice noodles called. Unlike normal noodles, precooked and instant noodles, Shirataki noodles are free from gluten, carbohydrates, calories, and high on soluble fibers. This video teaches you the method of cooking Angel Hair Shirataki Noodles Pasta with Shrimp and Asparagus. You can have Faux "Pho" � Easy Shrimp Noodle Soup using 18 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Faux "Pho" � Easy Shrimp Noodle Soup

1. It's 1 tsp of grated fresh ginger.
2. It's 1 tsp of brown sugar.
3. Prepare 2 tsp of fish sauce.
4. Prepare of Juice of 1 fresh lime.
5. Prepare 2 of garlic cloves, minced.
6. You need 1 of lemongrass, beaten up (lol).
7. It's 4 of thai basil leaves.
8. You need 2 tsp of olive oil.
9. You need 6 cups of seafood broth (or chicken broth works).
10. Prepare 1 lb of shrimp (I just used a whole bag lol).
11. You need of Shanghai bok choy.
12. It's 1 of carrot, shredded or match sticks.
13. It's Handful of fresh green beans, cut and split in half.
14. Prepare of Rice noodles (as much as you like).
15. Prepare of Bowl In the.
16. Prepare to taste of Hoisin.
17. Prepare to taste of Sriracha.
18. You need to taste of Fresh lime,.

Pho is a super popular Vietnamese noodle dish. Quick and easy, not leaving you with crazy ingredients that you can't find at your local grocery store. Pho Noodle Soup is a favorite in our household so I am excited to learn of your simplified version. This Vietnamese pho-inspired soup is filled with bold and exotic flavors and is easy to make at home.

Faux "Pho" � Easy Shrimp Noodle Soup instructions

1. In a small bowl, mix the first 5 ingredients to create a "solution" and set aside.
2. In a large pot, heat olive oil and add garlic, lemongrass and thai basil cook for 2 min then add your solution mixture and mix to combine..
3. Add your broth and bring to boil with the shrimp and green beans (as they take longer). Once everything has boiled for 3 min or so, add your other veggies to the pot and cook for about 5-8 min.
4. Add your noodles to the pot and bring up to a boil again or until noodles are tender and serve! "Dress" your soup up with hoisin, lime and sriracha as desired (optional) Yup, that easy!!!!.
5. TIP: If you and/fam are eating this all in one night then follow above. If you are planning on having left overs, I suggest cooking noodles separately and adding them to the bowl and ladle the soup onto the noodles in the bowl to prevent mushy noodles..

Rice Noodle Soups Pho Noodle Soup Rice Noodle Recipes Vietnamese Noodle Vietnamese Pho Soup Recipe Vietnamese Chicken Soup Easy Vietnamese Recipes Chinese Soup · This fast and flavorful Asian noodle soup recipe is made with chicken wontons, shrimp and vermicelli rice noodles. Easy to make with rice noodles that contain star anise and other spices. Anyway, this soup is really tasty and isn't as labor intensive as making a proper pho, for example. It's very doable on a weeknight, and the fresh herbs are a nice treat in the middle of January. I hope you enjoy this Asian style shrimp and noodle soup!