Pizza Balls. Transform a can of biscuit dough into easy, cheesy pizza rolls. Sausage pizza balls make a great appetizer or snack. They're like whole pizzas that can be popped into your mouth in a single bite!

I like to trying out new things, and creating my own recipes. I've cooked it a few times before, but have recently perfected the recipe. Pizza balls are an easy to. You can have Pizza Balls using 8 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Pizza Balls

It's 1 packages of cheese (block) colby/monterey jack and cheddar.
You need 1 of egg (beaten).
It's 60 each of pepperoni 2 per pizza ball.
Prepare 1 of parmesan cheese.
Prepare 1 of italian seasoning.
You need 1 of garlic powder.
You need 1 of pizza sauce.
Prepare 3 packages of pillsbury buttermilk biscuits.

Remove pizza balls from the cast iron and toss them in the parmesan mixture. Pizza Balls are easy to make and delicious! Follow this recipe for a fun appetizer or snack for kids to Pizza Balls - Recipe. This recipe turned out to be.

Pizza Balls step by step

slice cheese into about 28 slices..
flatten each biscuit and stack pepperoni and cheese on top..
gather edges of biscuit to form balls and secure top of roll..
line pizza balls in greased 9x13 pan. Brush with beaten egg..
sprinkle with parmesan, italian seasoning, and garlic powder..
bake at 425 Fahrenheit. for 18-20 min. Serve with pizza sauce for dipping!.

These pizza balls have quickly become one of my little ones favorites. Dare I say, maybe even over I dig these Pizza Balls. When they're piping hot, the little spheres pull apart to reveal gooey melted. These pizza bites are the bomb. Stuff all that cheesy, saucy goodness into a flaky, buttery biscuit and bake!