Stuffed jalapeños. Jalapeños Peppers stuffed with cheese and bacon make a great appetizer for a crowd! They're easy to prep ahead and then throw a batch in the oven when people get hungry. Jalapeños: Halved jalapeño peppers are the base of this recipe.

The rich and creamy combination of bacon, cream cheese, and cheddar nicely contrasts the muted spice of grilled jalapeño peppers. These Sausage Stuffed Jalapeños Are Also Filled With Cream Cheese And Baked To Perfection. Trust Us When We Say They're A Must-Have Appetizer At Your Next Party. You can cook Stuffed jalapeños using 5 ingredients and 1 steps. Here is how you achieve it.

Ingredients of Stuffed jalapeños

Prepare 1 of Pillsbury Crescent rolls.
Prepare 1 of hot sausage.
Prepare 8 oz of cream cheese.
You need 2 cup of jalapeño shredded cheese.
You need 6 of jalapeños.

Put remaining bread crumbs into a shallow dish. Loaded Stuffed Jalapeños Recipe - These zesty, melty, spicy stuffed jalapeño peppers are absolutely irresistible. You might want to make a double batch of this loaded jalapeño. Stuffed jalapeños are one of those foods that somehow always causes a reaction way beyond their minimalist recipe.

Stuffed jalapeños step by step

Chop jalapeños in half and take out seeds/core. Cook sausage. After sausage is cooked, add cream cheese and cheese. Take a spoon full of mixture, add to the jalapeño and separate the turnover dough and wrap the jalapeños individually..

The procedure could hardly be more simply: seed a bunch of jalapeños. Stuffed jalapeños, filled with Cheddar and cream cheese and run through with cilantro, are roasted to sweet intensity in the oven and finished under the broiler or in the dying light of a grill's fire. These stuffed jalapeños are the perfect game-day or movie-night snack. Get the recipe from Food & Wine. A cousin of traditional Mexican chiles rellenos (stuffed green chiles), these Tex-Mex appetizers are a party favorite.