Pumpkin Swirl π Cake Brownies. These pumpkin cheesecake swirl brownies combine the sweet chocolatey goodness of brownies with creamy pumpkin cheesecake. This brownie gets rave reviews for a reason! When you combine some of the best dessert ingredients: cream cheese, pumpkin and cinnamon - into one delicious brownie you really can't go wrong.
Pumpkin cheesecake swirl brownies are a beautiful trifecta of flavors! Pumpkin, cheesecake, and chocolate, all in one decadent brownie! As an Amazon Associate I earn from qualifying purchases. You can have Pumpkin Swirl π Cake Brownies using 9 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Pumpkin Swirl π Cake Brownies
- It's 1 box of Brownie Mix.
- Prepare of Water, Vegetable oil and egg as called for on package of brownie mix.
- You need 1/2 cup of semi sweet chocolate morsels.
- You need 1 can (15 ounce) of Pumpkin.
- It's 1 (8 ounce) of package cream cheese, softened.
- It's 3 tablespoons of white sugar.
- It's 1 tablespoon of pumpkin pie spice.
- You need 1 teaspoon of vanilla extract.
- You need of Butter cooking spray.
You'll love the pumpkin-chocolate combination, with its touch of cinnamon in the brownie batter marrying the two flavors beautifully. Perfectly moist and fudgy brownies swirled with pumpkin cheesecake. These are so rich and delicious and they make an amazing fall treat! This pumpkin swirl brownies recipe is moist, delicious and a fall staple.
Pumpkin Swirl π Cake Brownies step by step
- Prepare brownie mix as directed on box, then mix in your chocolate morsels, set mixture off to the side......
- In a separate bowl with an electric mixer beat together your pumpkin, cream cheese, sugar, pumpkin pie spice and vanilla extract, set bowl off to the side......
- Spray a 7 X 11 inch glass baking dish with the butter cooking spray......
- Spoon your brownie mix into your greased baking dish.......
- Now drop by spoonfuls your pumpkin mix into the brownie mixture........
- Take a dull knife and carefully swirl pumpkin mix into the brownie mix......
- Bake in a preheated 350 degree oven for 30 - 40 minutes, or until tooth pick inserted in center comes out clean......
- Let brownies rest for 20 minutes......
- Cut into squares, serve and enjoy π!!! Your pumpkin π brownies will be soft and yummy π!!!!!.
My kids love brownies, but in the fall, I take the opportunity to make all things You simply can't beat brownies. Within five minutes of entering the oven my entire house smells of warm chocolatey blissβ¦and with the addition of. Pumpkin Swirl Brownies - Deliciously thick and fudgy chocolate brownies that are topped with a perfectly spiced pumpkin swirl. Mine came out just like brownies. Maybe when others are adding the flour to the eggs and sugar, they beat it too long.