Easiest Way to Prepare Delicious Vegan Chocolate Cake

Delicious, fresh and tasty.

Vegan Chocolate Cake. This really is the best chocolate cake ever, vegan or otherwise. A simple vegan chocolate cake, made with basic ingredients and perfect for any occasion. This easy to make gluten free chocolate cake might become your new favorite dessert because it's fudgy, moist, rich, and so chocolaty!

Vegan Chocolate Cake While the cakes cool prepare the frosting. Add vegan butter, powdered sugar, cocoa powder, and vanilla. This classic vegan chocolate cake is the bomb diggity! You can cook Vegan Chocolate Cake using 16 ingredients and 4 steps. Here is how you cook that.

Ingredients of Vegan Chocolate Cake

  1. It's of Dry ingredients.
  2. Prepare 280 g of flour.
  3. Prepare 75 g of Nesquik.
  4. Prepare 1 packet of baking powder.
  5. You need 1 pinch of salt.
  6. You need 1 packet of vanilla sugar.
  7. You need 200 g of granulated sugar.
  8. Prepare of Wet ingredients.
  9. It's 350 ml of soy milk.
  10. It's 1 tbsp of vinegar.
  11. It's 200 ml of vegetable oil (or sub half the oil for 5 tbsp applesauce).
  12. It's 1 of strong expresso.
  13. Prepare of Ganache.
  14. You need 100 g of chocolate.
  15. It's 1/4 cup of soy milk.
  16. You need Pinch of salt.

Not only is it super easy to make, but I'm actually convinced it is flop proof! You're going to love the simplicity of the ingredients and how well. This may be the healthiest cake I've made, but you'd never know it by eating it. It's perfectly moist with a rich dark chocolate flavor that's made even richer with a thick.

Vegan Chocolate Cake instructions

  1. Combine all dry ingredients. Set aside. Preheat oven to 180°C/350°F..
  2. Combine milk and vinegar. Set aside for 5 min until the mixture bubbles..
  3. Pour all wet ingredients into dry. Mix until just combined..
  4. Pour in a parchment-lined round cake pan and bake for around 30 min. Wait until cool to serve or frost. Enjoy :).

This BEST vegan chocolate cake recipe is quick and easy with no unusual ingredients. Hundreds of readers have loved this moist fluffy vegan chocolate cake. This nutty vegan chocolate cake is rich, moist and delicious. The peanut butter and maple syrup chocolate frosting can be used on other cakes (or just eaten from the bowl). We all need a go-to vegan chocolate cake recipe.