Vanilla Cake W/ Strawberry Cream Frosting. This strawberry layer cake has tender stacks of fluffy vanilla cake sandwiched with fresh strawberries and the best strawberry cream The frosting was fluffy from the whipped cream and had a hint of strawberry cream cheese flavor. After we refrigerated the leftovers and ate it the next. The cake was moist and perfect and the frosting was deeee-licious!

For the frosting, use the electric mixer to beat cream cheese and butter in large bowl until smooth, stopping to scrape down sides of the bowl. Once the cakes are completely cooled, place a few sheets of parchment paper on your cake stand. This helps prevent frosting from smearing on your stand. You can cook Vanilla Cake W/ Strawberry Cream Frosting using 17 ingredients and 5 steps. Here is how you cook that.

Ingredients of Vanilla Cake W/ Strawberry Cream Frosting

You need 1 cup of butter, room temp.
It's 4 cup of powdered sugar.
It's 1/2 cup of seedless strawberry jam.
It's 3/4 cup of heavy whipping cream.
It's 3 cup of cake flour.
Prepare 3/4 tsp of salt.
You need 1/2 tsp of salt.
Prepare 1/2 tsp of baking powder.
Prepare 1/2 tsp of baking soda.
It's 3 cup of sugar.
It's 2 stick of butter.
It's 7 large of egga.
Prepare 2 tbsp of vanilla.
You need 1 cup of sour cream.
It's 6 tbsp of strawberry jam, seedless.
You need 1 of strawberries.
Prepare 16 oz of cream cheese, room temp.

This is an easy cake recipe for beginners. Cake is strawberry flavoured and good for many occasions like birthdays,christmass, new year and for small parties. For many people, cake is just the delivery vehicle for the real star of the show—the frosting. If you agree, you'll love this five-star buttercream frosting recipe.

Vanilla Cake W/ Strawberry Cream Frosting step by step

Frosting Beat cream cheese and butter in large bowl until smooth with electric mixer. stop occasionally to scrap bowl..
Beat in sugar then jam, beat cream in separate chilled bowl until peaks form. Fold whipped cream into frosting . Cover, chill for 2 hours..
Cake Preheat oven to 325°F. Butter and flour 2 9in. cake pans w/ 2 inch sides. In medium bowl whisk flour and salt, baking powder, and baking soda..
In a large bowl cream sugar and butter. Add eggs one at a time beating after each. Beat in vanilla and sour cream for 30 seconds. Add flour in 3 additions. Divide batter into pans..
Bake cake fore 50 -60 minutes. Toothpick test for readiness. Fridge for an hour then frost. I added ready made whipped cream to frosting and chilled for an hour. Enjoy.

This strawberry layer cake is made up of two vanilla sponge layers filled with fresh whipped cream and thinly sliced strawberries. "The cake was moist and perfect and the frosting was deeee-licious! I'm not normally good at making homemade frosting either. Learn how to transform a Simple Vanilla Cake with Cream Cheese Frosting into an elegant celebration cake. The Cream Cheese Frosting is the same frosting that I used for the Red Velvet Cake. This frosting contains both cream cheese and mascarpone cheese, which is an Italian cheese.