Spaghetti jollof with Baked Beans on the side.
You can cook Spaghetti jollof with Baked Beans on the side using 6 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Spaghetti jollof with Baked Beans on the side
- Prepare 1/2 packet of Spaghetti.
- Prepare 1 of stock cube.
- It's 1/2 of small onion.
- Prepare 2 of scotch bonnet pepper.
- It's 2 tablespoon of tin tomatoes.
- Prepare 2 tablespoon of veg oil.
Spaghetti jollof with Baked Beans on the side instructions
- Place enough water to cook the spaghetti in a pot; once its cooked through drain and set aside.
- In a hot pot add veg oil, chopped onions, stir then add tomatoes paste and pepper stir continuously till it fry through then add spaghetti and stir carefully..
- Allow the spaghetti to cook until it has softened enough to eat, but not cooked thoroughly..
- Lower the heat to allow the spaghetti cook slowly, and let it cook till the spaghetti has absorbed the sauce. Serve immediately..