Mimi's Baked Beans. Baked beans is a dish traditionally containing white beans which are parboiled and then baked at a low temperature for a lengthy period of time in some sort of sauce. Baked beans baked - again - with pork, brown sugar, ketchup and Worcestershire sauce. I used vegetarian baked beans and omitted the worcestershire sauce and it.
They're the perfect side dish for summer potlucks and BBQs.
I've made baked beans from scratch before—soaked the navy beans and everything.
Labor Day: make these baked beans!
You can cook Mimi's Baked Beans using 10 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Mimi's Baked Beans
- It's 1 can of plain baked beans (large).
- It's 1/2 cup of brown sugar.
- Prepare 1/2 cup of ketchup.
- It's 1/2 cup of onion, chopped.
- You need 2 slice of bacon cooked and chopped.
- It's 1 tsp of worcestershire sauce.
- Prepare 1 tsp of red wine vinegar.
- You need 1 tbsp of mustard.
- Prepare 1 of salt and pepper to taste.
- It's 2 slice of raw bacon.
I'm a serious baked bean fan, and I couldn't get enough of these. I've loved BBQ baked beans for as long as I can remember. They're equal parts savory and sweet with a little spice. The exact origin of baked beans isn't clear, but there are a few theories.
Mimi's Baked Beans step by step
- Mix first 9 ingredients in a baking dish.
- Top with two slices raw bacon..
- Cook for 1 hour in a preheated 350°F oven..
Bacon Baked Beans from Delish.com are so much better than the canned. Add beans and toss until coated, then transfer to a large baking dish or Dutch oven. Homemade baked beans are a must! And once you make this baked beans recipe, you'll never go A side of baked beans completes any summer cookout. It's the perfect accompaniment to burgers.