Labor Day Weekend Baked Beans.
You can cook Labor Day Weekend Baked Beans using 15 ingredients and 11 steps. Here is how you achieve that.
Ingredients of Labor Day Weekend Baked Beans
- Prepare 56 ounces of canned baked beans.
- You need 1/2 cup of dark brown sugar loose packed.
- You need 1 teaspoon of mustard powder.
- You need 1 teaspoon of Worcestershire sauce.
- Prepare 1 teaspoon of liquid smoke.
- It's 1/2 teaspoon of granulated garlic powder.
- Prepare 1/2 teaspoon of onion powder.
- Prepare 1/8 teaspoon of Ground nutmeg.
- Prepare 1/8 teaspoon of Ground cinnamon.
- Prepare 1 of small onion diced.
- Prepare 1/2 cup of diced yellow bell pepper.
- Prepare 1/4 pound of smoked bacon.
- It's 1 tablespoon of apple cider vinegar.
- You need 2 of tablespoons-1/4 cup Heinz tomato ketchup.
- You need 2 of tablespoons-1/4 cup Heinz tomato ketchup.
Labor Day Weekend Baked Beans instructions
- Preheat oven 350 degrees Fahrenheit.
- Chop the onion and pepper..
- Slice the bacon..
- Add bacon to a pan then render the fat. Add the peppers and onions..
- Someone went to the store and picked up two different cans of beans..
- Mix the sugar, ketchup, Apple cider vinegar, mustard, spices, Worcestershire sauce and liquid smoke..
- Add to the bacon, onions, and peppers. Simmer 3 minutes..
- Pour the beans in the bacon mixture..
- Simmer on the stove for 15 minutes..
- Put into oven covered for 45-50 minutes..
- Let rest 10 minutes serve. I hope you enjoy!!!.