Easiest Way to Prepare Appetizing Skillet Meatloaf & Potatoes

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Skillet Meatloaf & Potatoes. This skillet meatloaf starts with a pared-down ingredient list. Lean ground beef leads the way, accented with just enough ground pork to add flavor and fat without leaving the meatloaf greasy. This skillet meatloaf is so moist and full of flavor.

Skillet Meatloaf & Potatoes I don't know about you, but my favorite part of any meatloaf is the first slice that has that crispy edge. Quick and easy meatloaf in a skillet makes for a delicious weeknight meal. I just did this recipe tonight. You can cook Skillet Meatloaf & Potatoes using 20 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Skillet Meatloaf & Potatoes

  1. Prepare 8 of red potatoes.
  2. It's 2 tbsp of extra virgin olive oil.
  3. Prepare 2 tbsp of Italian seasoning.
  4. It's 1/2 tsp of cayenne.
  5. It's 2 clove of garlic.
  6. You need 1 of salt and pepper to taste.
  7. Prepare 1 lb of ground beef.
  8. It's 1/4 cup of ketchup.
  9. You need 1/4 cup of bread crumbs.
  10. It's 1 of egg.
  11. Prepare 1/4 cup of brown sugar.
  12. It's 3 of vidalia onions (or 3 small sweet onions).
  13. Prepare 1/2 tsp of thyme.
  14. Prepare 1/2 tsp of rosemary.
  15. It's 1/2 of oregano.
  16. You need 1/2 tsp of basil.
  17. You need 1/2 tsp of garlic.
  18. You need 1 of bay leaf.
  19. You need 1/4 cup of red wine.
  20. It's 1/2 cup of shredded cheddar cheese.

I had a ground beef and some cheese and Jesse's. Place meat loaves in hot skillet. Baked with cheese, eggs and tomato sauce, this flavorful meatloaf is the ultimate morning dish. Skillet Meatloaf With Eggs and Feta.

Skillet Meatloaf & Potatoes instructions

  1. Cube potatoes into bite-size pieces. In a medium bowl, mix potatoes with olive oil, italian seasoning, cayenne, garlic cloves, and a pinch of salt. Cook in a large skillet on medium heat while preparing other ingredients. Cook 10 minutes before browning meat..
  2. Brown beef in a large skillet..
  3. Add ketchup, bread crumbs, egg, brown sugar, 1 onion (diced), thyme, rosemary, oregano, basil, garlic powder, and bay leaf. Stir and let cook about 5 minutes..
  4. Quarter the remaining onions and add to the pan with potatoes. Add more extra virgin olive oil if necessary..
  5. Add red wine to the beef mixture, and cook about 1 minute; combine beef with the potatoes, and add salt and pepper to taste. Remove from heat and discard the bay leaf. Stir in cheese until slightly melted. Serve over french bread..

Turkey Meatloaf Cups with Sweet Potato Topping by Baking and Cooking, A Tale of Two Loves. Turkey Meatloaf with Brown Sugar-Ketchup Glaze by Tracey's Culinary Adventures. This meatloaf is now considered our family recipe for the perfect meatloaf! With a little of this and a I cannot imagine how big the skillet in the picture must be for the loaf to turn out that far below the. A satisfying, comfort meal after a long day.