Mexican meatloaf. Bake until an instant-read thermometer inserted into the center of the meatloaf registers. This post may contain affiliate links. This Mexican meatloaf is a very versatile recipe as you can add or subtract ingredients you like or don't like.
I had a lifelong aversion to meatloaf up until the past couple years. This is one of TJ's favorite meatloaf recipes! Instead of the traditional style of meatloaf this recipe has a mexican flare! You can have Mexican meatloaf using 11 ingredients and 4 steps. Here is how you cook that.
Ingredients of Mexican meatloaf
- It's 1 packages of taco seasoning.
- Prepare 1 can of enchilada sauce.
- You need 1 box of taco shells crunched up.
- Prepare 3 lb of ground hamburger.
- It's 3 of eggs.
- You need 1 1/2 cup of taco sauce or salsa.
- It's 1/2 cup of bread crumbs.
- Prepare 1 1/2 cup of mexican cheese.
- Prepare 1 of tomato chopped.
- Prepare 1 packages of ranch dressing.
- You need 1 packages of spanish rice cooked.
Find the full recipe at: http. I was thinking about something meatloafy today when I thought, hey. Learn how to make Mexican meatloaf & see the Smartpoints value of this great recipe. Cook this spiced-up meatloaf on a broiler pan so any excess fat can drip away.
Mexican meatloaf instructions
- Take following ingredients and stir thoroughly meatloaf wont be firm like most even after cooking.
- Place meat in crockpot n press down wont be firm like normal meat loafs turn crock pot on low cook for five to six hours each crockpot is different on times.
- Get help use spatula n drain meat loaf grease out of crockpot next preheat oven to 350 take 13x9 dish transfer meat pressing it down again wont be firm.
- After meat is in the 13x9 dish add cheese then chopped tomato n taco shells then pour the enchilada sauce over taco shells bake about 15 minutes till shells are done n cheese is melted.
This low carb Mexican meatloaf is based n my mother's chili. It's a delicious change from everyday meatloaf and is grain free. Mexican Meatloaf. "Being a working mother with a small budget and little time, I make a lot of dishes using ground beef," explains Alice McCauley of Beaumont, Texas. "When our son complained about. Well, revelers, it's that time of year again. Mexican Meatloaf Adapted from a recipe by Marcela Valladolid.