Taco Meatloaf. This taco-seasoned meatloaf, filled with a melty tunnel of cheese and green chiles, and topped with salsa, puts all other meatloaves to shame, one satisfying bite at a time. Meatloaf Tacos is a fun and easy recipe and a great way to use up leftover meatloaf. You can use leftover beef, pork, chicken, or turkey meatloaf in this recipe.
Husband didn't really care for it much. This beef meatloaf tastes just like a taco --- especially when served up with all of the taco toppings! Katie Lee makes classic beef meatloaf with a caramelized ketchup glaze, turkey taco meatloaf with a layer of melty cheese in the middle and mashed potatoes. You can have Taco Meatloaf using 7 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Taco Meatloaf
- It's 1 lb of Ground turkey.
- You need 1 envelope of taco seasoning.
- You need 1 of egg.
- You need 1/4 cup of quick oats or dorrito crumbs.
- You need 1/4 of shredded cheese.
- Prepare of sour cream.
- Prepare of shredded cheese.
This taco meatloaf is the best of both worlds to me; a good hearty meatloaf but with a Mexican twist I love so much. Meatloaf is easily one of the most versatile dinner recipes around. You never have to serve it the same way twice. Toss in some different spices, add a new sauce or some bacon. yoyossupply.
Taco Meatloaf step by step
- Preheat oven to 350.
- Mix together everything except sour cream. Mixing meatloaf by hand is truly the best way, just be sure to remove jewelry first..
- Spread the mixture into a lightly greased square pan. I use an 8×8..
- Bake at 350 for 30 minutes..
- Cut into squares and serve topped with sour cream & shredded cheese (lettuce too if you like)..
Topped with taco blend cheese. cristinakj. We absolutely loved this dish - perfectly moist and spicy. Out of all the taco meatloaf recipes I have tried, this one is hands down the best! Keywords: turkey meatloaf, meatloaf recipe, taco meatloaf, mexican meatloaf, best meatloaf recipe, easy meatloaf recipe, how to make meatloaf, homemade meatloaf. Makes a great lunch or dinner and is healthy and easy to make.