Grandma's Meatloaf. Grandma's meatloaf recipe is an old-fashioned favorite, made with ground beef, chili sauce or ketchup, and oats. If possible, use fresh ground beef that has not been frozen. Grandma's Meatloaf recipe: Tried and True, this recipe was passed down to me from my maternal Grandmother.

Tag @thekitchenwhisperer on Instagram and hashtag it #thekitchenwhisperer. Reviews for: Photos of Grandma's Meatloaf. Hi, to all my followers This is grandma in the kitchen we're making meatloaf today. You can cook Grandma's Meatloaf using 12 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Grandma's Meatloaf

Prepare 1 pound of hamburger.
It's 1/2 C of oatmeal.
You need 1/2 C of ketchup.
It's 2 of eggs.
It's 1 tsp of salt.
It's 1 Tbsp of minced onion flakes.
Prepare to taste of pepper.
Prepare 1/2 tsp of red pepper flakes.
You need 1 Tbsp of mustard.
It's of Glaze:.
It's 1/3 C of ketchup.
You need 1 Tbsp of brown sugar.

This is one of my sons favorite meals he's always asking me to make it. Momma's Meatloaf is a classic meatloaf that has the best flavor ever! This meatloaf recipe is easy to make, holds together, and has the best glaze on top! Meatloaf is one of the classic, quintessential.

Grandma's Meatloaf step by step

Preheat oven to 350°F.
Mix ingredients together and form into meatloaf shape for your meatloaf pan..
Bake for 25-30 minutes. Pour off the excess grease before glazing..
Mix glaze ingredients. Glaze and bake for 6 minutes more..

Disclosure: This post may contain affiliate links. Scoop Meatloaf onto a baking sheet covered with tin foil using an ice cream scoop, or fill a bread tin with the mixture. Home > Recipes > Soups > Grandma's Tomato Soup Meatloaf. The tomato soup adds a nice flavor. Sometimes I will use saltine cracker crumbs instead of bread crumbs. pick nsave-grandmas-meatloaf nutrition facts and nutritional information.