How to Make Tasty No Carb Microwave Meatloaf

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No Carb Microwave Meatloaf. The Best No Carb Meatloaf Recipes on Yummly Vegan Chickpea "meatloaf", Easiest Beef Meatloaf, Bacon-wrapped Pork Meatloaf. Would you like any meat in the recipe?

No Carb Microwave Meatloaf So, if you want more of these, just let us know I suppose. New videos every Tuesday! (And sometimes Friday!) Did you like the video? Meatloaf is a cooks best friend. You can cook No Carb Microwave Meatloaf using 16 ingredients and 5 steps. Here is how you cook it.

Ingredients of No Carb Microwave Meatloaf

  1. Prepare 2 lbs of ground beef.
  2. Prepare 1/2 cup of crushed dried green beans and onions.
  3. It's 1 tbsp of cilantro.
  4. It's 3 (8 oz) of cans of tomato sauce.
  5. Prepare 2 of eggs.
  6. Prepare 1/2 cup of chopped onion.
  7. It's 2 tsp of salt.
  8. It's 1/2 tsp of seasoned salt (optional).
  9. It's of pepper.
  10. Prepare 1/4 cup of water.
  11. You need 3 tbsp of apple cider vinegar.
  12. Prepare 3 tbsp of sugar free syrup.
  13. It's 2 tbsp of worchestershire.
  14. Prepare 2 tbsp of mustard.
  15. It's of bowls.
  16. You need spoons of measuring.

Whip up a filling meal in a hurry; ten minutes prep and it's in the They all know how to use the microwave and heat leftovers. My homemade cooking skills didn't rub off on Low carb Meatloaf is a big plus for a quick dinner choice. Whatever you have on hand can be put into. Pour into a microwave safe bowl or.

No Carb Microwave Meatloaf step by step

  1. In a large bowl, add 2 lbs ground beef, 1/2 cup crushed dried green beans with onions, 1 tbsp cilantro, 1 8oz can of tomato sauce, 2 eggs, 1/2 cup chopped onions, 2 tsp of salt, 1/2 tsp of seasoned salt, and a large dash of pepper. Mash!.
  2. Put mashed meatloaf into a big enough microwaveable bowl and cover with plastic, wax paper, whatever you have in the moment. Heat for 12 min. Drain most of the oils out after it is cooked..
  3. In a smaller bowl, add 2 8oz cans of tomato sauce, 1/4 cup of water, 3 tbsp of apple cider vinegar, 3 tbsp of sugar free syrup, 2 tbsp worchestershire, and 2 tbsp of mustard. Mix!.
  4. Pour sauce over the cooked meatloaf and cook again for 5 (+) min until you think meat is cooked enough for you..
  5. Enjoy!.

Easy, tasty meatloaf using the microwave to keep it moist. No hard crust or burnt sauce. It is a staple in our home. My meatloaf in a mug experiments. My microwave usage is virtually non-existent.