Heart-shaped Strawberry Milky Bread In a Bread Machine.
You can have Heart-shaped Strawberry Milky Bread In a Bread Machine using 7 ingredients and 8 steps. Here is how you cook it.
Ingredients of Heart-shaped Strawberry Milky Bread In a Bread Machine
- It's 250 grams of Strong bread flour.
- You need 25 grams of Unsalted butter.
- You need 100 grams of Strawberries.
- You need 40 grams of Condensed milk.
- It's 4 grams of Salt.
- You need 40 ml of Milk.
- It's 2 1/2 grams of Dry yeast.
Heart-shaped Strawberry Milky Bread In a Bread Machine step by step
- Put all the ingredients into a bread machine. Add the dry yeast in the yeast compartment. Start the dough setting. Mash the strawberries with the back of a fork. Sprinkle with 1 teaspoon lemon juice, and add into the machine without draining the juice..
- When the dough is complete, take it out of the bread machine. Divide into 8 portions and punch out the air. Roll it up into a ball. Cover with a tightly squeezed damp cloth and let rest for 10 to 15 minutes..
- Stretch it out into a flattened oval. Fold into thirds and close the seam. Roll it into a cylinder..
- Fold in half with the seam facing inwards. Make a cut..
- Spread it out with the cut side facing upward and shape into a heart..
- Lightly spray with water. Let the dough rise (second rising) until it has doubled in size..
- Bake for 12 minutes at 180℃..
- It's so fluffy..