Meatloaf Pepperoni Roll. A generous portion of pepperoni is added to traditional meatloaf in this kid-approved pepperoni meatloaf Nutritional Information. A baked, beefy meatloaf with a pepperoni sausage in the middle and topped with a homemade glaze. This recipe also features a number of suggested variations and twists!
It is ubiquitous in West Virginia, particularly in convenience stores. Sold by Molly at The Crater, with a Raiders reputation of at least Neighborly. The recipe unlocks crafting of pepperoni rolls at a cooking station. You can cook Meatloaf Pepperoni Roll using 15 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Meatloaf Pepperoni Roll
- You need 1 lb of ground beef.
- It's 1 lb of ground sausage (I use hot).
- You need 1 of egg (whipped).
- Prepare 1 tablespoon of minced garlic.
- It's 1 tablespoon of minced red onion (to taste).
- You need 1 tablespoon of minced green bell pepper.
- You need 1 tablespoon of minced yellow bell pepper.
- Prepare 1 tablespoon of minced red bell pepper.
- Prepare 1 teaspoon of pepper.
- Prepare 24 oz of jar roasted garlic pasta sauce (I use Classico riser a).
- You need 1 pkg of pepperoni (to taste).
- You need 2 cups of Italian shredded cheese.
- Prepare of Bella mushrooms (optional).
- It's 1 of small jalapeño minced.
- You need 1 cup of Panko breadcrumbs.
Community content is available under CC-BY-SA unless otherwise noted. Roll up and brush the top with melted butter. Place on a pan and sprinkle with a pinch of italian seasoning, garlic powder and parmesan cheese. Pepperoni Roll on WN Network delivers the latest Videos and Editable pages for News & Events, including Entertainment, Music, Sports, Science and more, Sign up and share your playlists.
Meatloaf Pepperoni Roll step by step
- Preheat oven to 350. Mix ground beef, sausage, 1 cup of cheese, bread crumbs, egg, onion, peppers in large bowl.
- Shape as flat as possible on wax pepper. Cover meat mixture with 1/2 sauce and sprinkle with mushrooms and pepperonis.
- Roll end of mixture using the wax pepper as a base.
- Bake 50 minutes until almost done(120 temp or so). i use a broiling pan to catch the grease. Sprinkle top with pepperonis and cover with remaining cheese.
- Bake 10 to 15 minutes until beef is cooked through. Let stand 5 minutes before serving.
Pepperoni Pizza Rolls-these easy pizza rolls are made with pizza dough and stuffed with pepperoni and mozzarella cheese. They also get brushed with garlic butter and sprinkled with Parmesan cheese. This pepperoni roll is so delicious, no one will know you took some help by using refrigerated pizza dough! Filled with loads of pepperoni, cheese, and seasonings, this is the perfect snack or party food! Sprinkle evenly with cheese; gently press into meat.