Easiest Way to Make Tasty Bbq chicken bacon and cheese meat loaf

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Bbq chicken bacon and cheese meat loaf. Bacon BBQ Chicken Loaf. featured in Indoor BBQ. The meatloaf was stuffed with onions, red bell pepper, jalapenos, garlic, and lots of high temp cheddar cheese, and covered with a blanket of bacon, and then smoked low & slow for a very delicious result! The meat was juicy, and bursting with great flavors!

Bbq chicken bacon and cheese meat loaf Bacon-Wrapped Meatloaf with Brown Sugar-Ketchup Glaze. Classic Double Cheeseburgers with Special Sauce. How to Make BBQ Bacon Meatloaf in an Instant Pot or Electric Pressure Cooker. You can have Bbq chicken bacon and cheese meat loaf using 8 ingredients and 2 steps. Here is how you cook that.

Ingredients of Bbq chicken bacon and cheese meat loaf

  1. You need 3 lb of ground chicken.
  2. You need 5 oz of pack of bacon bits.
  3. You need 3 of eggs.
  4. Prepare 2 (6 oz) of package garlic buttered Ritz crackers, crushed.
  5. It's 2 tablespoons of rotisserie chicken seasoning from McCormick.
  6. You need 1 cup of sauteed onion and celery.
  7. You need 8 oz of Cubed cheddar cheese.
  8. It's of Open pit thick and tangy bbq sauce.

This Instant Pot meatloaf recipe will work in any brand of electric pressure cooker, including the Instant Pot, Ninja Foodi, or Power Pressure Cooker XL. Barbeque sauce-infused meatloaf is wrapped with bacon strips for a flavorful and rich twist on the traditional Reviews for: Photos of BBQ Bacon-Wrapped Meatloaf. I add cheddar cheese down middle. the best meatloaf I ever ate was cooked in electric skillet if. Bacon Wrapped BBQ Meatloaf Stuffed with Cheese!

Bbq chicken bacon and cheese meat loaf instructions

  1. In a large bowl mix your ground chicken, crushed crackers, egg, seasoning, bacon bits, and sauted onions and celery. Take the cubed cheddar cheese and mix one by one in the mixture. Try and not break the cheese..
  2. Pour the mixture in a 13×9 pan and form into a loaf. Bake at temperature 375 for an hr. Durning that hour the last 15 to 20 minutes left base your loaf with the bbq sauce. You want to base it liberally. Base with the bbq all over, even the sides of the loaf. When you serve this meat loaf cut into slices and serve with mashed potatoes and greenbeans or any vegetables or salad. Enjoy..

We created this recipe to convince my son to try meat loaf, adding blue cheese and bacon for flavor. In a small bowl, combine the topping ingredients; mix well. The barbecue sauce should coat the meat; if I doubled the cheese (we LOVE cheese) and added onions. Next time I would cut the BBQ sauce a bit. One note about baking time: you need at least a.