Recipe: Appetizing Glaze Pork Roast

Delicious, fresh and tasty.

Glaze Pork Roast. Meet the Cook: Many pork recipes were too spicy for me, so I decided to try this sweeter alternative. This delicious pork roast is elegant enough for Easter Sunday dinner but easy enough to make for any family gathering. I also think keeping the fat on is what kept the glaze on this pork roast so nice.

Glaze Pork Roast A delicious pork roast with a Cajun-style spice rub and a delicious Dijon mustard glaze. So it didn't come as a surprise to me when I started to crave a traditional style pork roast. A sweet-and-pungent glaze gives this pork roast the flavors of winter, and make it special enough for a holiday meal. You can have Glaze Pork Roast using 9 ingredients and 7 steps. Here is how you cook it.

Ingredients of Glaze Pork Roast

  1. It's 3 lb of Pork Roast.
  2. Prepare of Dry Rub.
  3. Prepare 1/4 cup of paprika.
  4. You need 1 of ground black pepper.
  5. Prepare 2 tbsp of garlic powder.
  6. It's 2 tbsp of onion powder.
  7. It's 1 tbsp of cayenne pepper.
  8. Prepare 1/4 cup of salt.
  9. You need 1/4 cup of brown sugar.

The maple-mustard glaze is also great on pork tenderloin or roast chicken; brush it. Make this Glazed Pork Sirloin Roast the centerpiece for your family dinner! Perfectly juicy, tender and topped with a Pineapple Vinaigrette. Apple juice and honey team up to glaze this delicious pork loin roast.

Glaze Pork Roast step by step

  1. In a bowl mix all dry seasoning together..
  2. Rub the pork roast on all sides. Cover with plastic wrap and refrigerate for at least 1 hour.
  3. Pre heat oven to 450°F..
  4. Place Roast in 450°F oven for 10 mins to get the nice color..
  5. Turn down the oven temp to 250°F and finish cooking for an hour..
  6. Once done take out pork roast wrap in foil and let sit for 15mins DON'T CUT IT YET!!!!.
  7. Take off foil and watch it cut like butter..

Serve this flavorful pork roast with mashed potatoes and freshly cooked vegetables for a satisfying family meal on any occasion. Seasoned pork loin is roasted and then drizzled with the most amazing, delicious glaze—impress your guests or treat yourself! Whether you're looking for something new to make for Sunday dinner DIRECTIONS Rub evenly over pork. Place pork on a rack coated with cooking spray; place rack in a shallow roasting pan. This apricot-glazed pork roast is an easy dinner that roasts in the oven while you prepare the rest of the meal.