Easiest Way to Make Appetizing Jenny's Crock Pot Pork Roast

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Jenny's Crock Pot Pork Roast. Perfectly cooked crock pot pork roast wrapped in bacon and basted with sugar free BBQ sauce. Pork loin stays super tender and juicy as it cooks, and the sweet and tangy glaze on the outside is stupid-addictive. Don't skip these essential, flavor-building steps to get the most out of this dish.

Jenny's Crock Pot Pork Roast I am making a large pork roast so it won't fit in my crock pot. This crock pot pork roast is one of the easiest crock pot recipes ever! The gravy makes itself right in the slow cooker and you'll have juicy, flavorful pork and gravy to come home to! You can have Jenny's Crock Pot Pork Roast using 15 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Jenny's Crock Pot Pork Roast

  1. It's 2 1/2 lb of Pork Tenderloin.
  2. You need 12 oz of Carrots (Peeled and cut into 2 to 3 in. pieces).
  3. Prepare 32 oz of Gold or New Potatoes (Quartered).
  4. You need 12 oz of Onion (Red or Yellow).
  5. You need 7 grams of Lipton Onion Soup Mix (1 Packet).
  6. You need 4 tsp of Chicken Bouillon.
  7. It's 1 of medium Bay Leaf.
  8. Prepare 1 dash of Thyme.
  9. It's 3 clove of Garlic (Minced).
  10. You need 6 cup of Water (Filtered).
  11. It's 2 tbsp of Olive Oil.
  12. You need 1 tsp of Garlic Powder.
  13. You need 1 tsp of Dried Parsley.
  14. Prepare 1 tsp of Salt.
  15. You need 1 tsp of Black Pepper.

Serve over mashed potatoes or with a pile of buttered egg noodles for the ultimate comfort food. This Crock Pot Pork Roast is tender and delicious with very little work. The pork falls apart from being slow cooked and each bite is so flavorful. You could put the ingredients for this pork roast and potatoes recipe in the slow cooker in the morning before heading out the door to work and let it cook on low all day until you.

Jenny's Crock Pot Pork Roast step by step

  1. Wash and prepare vegetables. Set aside..
  2. Preheat Olive Oil in a non-stick skillet to Medium/High heat..
  3. Season Pork Tenderloin with Garlic Powder, Salt, Pepper, and Dried Parsley..
  4. Brown Pork in skillet. Be sure to brown all sides of the tenderloin..
  5. Place Tenderloin into a large Crock Pot..
  6. Layer the Vegetables over the Pork..
  7. Sprinkle Lipton Onion Soup Mix over the Vegetables..
  8. Add Minced Garlic Clove, Thyme, Chicken Bouillon, and Bay Leaf..
  9. Pour the 6 cups of Water in Crock Pot, and cover..
  10. Cook for 8 to 10 hours..
  11. If you desire more of a gravy, you can add some flour to the liquid, prior to cooking..

Rub pork roast with salt and pepper. Make tiny slits in meat and insert slivers of garlic (or just sprinkle on some garlic powder). When it comes to finding the best pork roast, not all cuts of meat are created equal. When it comes to crock pot recipes, you want to get that tender, savory, slow-roasted taste, which means you need a cut of meat that has enough fat to bring out all. The most incredible Crock Pot Pork Loin you will ever taste!