Ramen noodles. Ramen noodles are practically a main food group in college. But they don't have to be boring. Learn how to make these fantastic recipes with ramen noodles.
Ramen noodles are a type of instant noodle enjoyed by many around the world.
Because they're inexpensive and only require minutes to prepare, they appeal to people who are on a budget or short.
The Best Ramen Noodles Recipes on Yummly
You can cook Ramen noodles using 8 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Ramen noodles
- You need 1 packet of Ramen noodle.
- You need Half of cup boneless chicken.
- Prepare 1 of small onion.
- It's 1 of medium size carrot 🥕.
- It's of Chicken cube 1.
- You need 3 tbs of oil.
- You need 1 teaspoon of salt.
- You need 1 tablespoon of Black paper.
Chicken Ramen Noodles, Garden Ramen Noodles, Tantan Ramen Noodles. Ramen (/ˈrÉ‘Ë?mÉ™n/) (拉麺, ラーメン, rÄ?men, IPA: [ɾaꜜË?meÉ´]) is a Japanese noodle soup. It consists of Chinese wheat noodles served in a meat or (occasionally) fish-based broth. Ramen noodles are actually a Chinese invention that grew roots in Japan.
Ramen noodles step by step
- Boil ramen noddles then strain the water. Take another pan put in the oil heat oil then put in chicken and salt 🧂 and black paper low flame 🔥 then chicken is done ✅.
- Then add carrots 🥕 and onion and low on 5 minutes then add noddles and serve it.
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