How to Make Delicious Cold Ramen Noodles

Delicious, fresh and tasty.

Cold Ramen Noodles.

Cold Ramen Noodles You can cook Cold Ramen Noodles using 7 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Cold Ramen Noodles

  1. Prepare 100 ml of ☆ Mentsuyu (3x concentrate) - Ratio: 1 mentsuyu : 2 water.
  2. It's 200 ml of ☆ Water.
  3. Prepare 1 tbsp of ☆ Sesame oil.
  4. You need 10 cm of if tubed ☆ Grated ginger.
  5. You need 2 of servings Fresh ramen noodles.
  6. You need 1 of Ground white sesame seeds.
  7. You need 1 of Nori (dried seaweed sheet).

Cold Ramen Noodles step by step

  1. Add all ☆ ingredients into a pot over heat. Turn the heat off when nearly boiling. That's it for the dipping sauce!!.
  2. Cook the fresh ramen noodles. Rinse with running water and drain. Top with ground sesame seeds and nori. Also top with julienned vegetables or green onions!.